On a Saturday night my family and I were impressed to see the restaurant occupying almost 4 shop units worth of dining space. On almost every table you would spot this bowl of murky broth that looks like nothing fancy but taste oh the opposite. While there is a different taste if you order the soup with Mee Sua and without, both pleased our palates. That said about the winning broth and noodles, we were slightly unimpressed with the flour coated boiled pork slices that were not pleasant to chew on.