Perfect as a sweet ending for two, this S$9.90 dessert was pretty amazing the moment I tried to scoop some ice cream up with the spoon, because it was actually quite sticky (texture a bit comparable with Sticky Chewy Chocolate). But what was really enjoyable about this dessert was what could be found at the bottom of the “coconut husk”: sticky rice, beans and red rubies? There was like some Thai influence to this dessert, but it was refreshing and fun nonetheless.

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