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This fish was pretty good if you are crusty lover. It fried till like tempura kind and little light soya sauce that soak it to improve the taste.
The fish was a little small that cover by the cripsy flour. You won't know you already eating the fish.. But I still like the crispy crust
This dish was normal for a portion of 4 pax is very little.. The spice wasn't too bad but the chicken portion was really bad.
This pork chop is very good in the taste, with the thousand Island sauce on it goes very well and not very over power. However the pork chop comes with big bone with very little meat which is the downside.
This is ridiculous salty, you don't even taste the Tom yum at all... It has mushroom, fish slice and half a prawn. The food is nice but the soup is really not drinkable
Singapore's Chili Crab is always my choice
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