Food in Singapore

Food in Singapore

Featuring Singapore, Dulcet & Studio, Little Diner, Lady M (Marina Square), Spruce (Fire Station), Table Manners (Changi City Point), Waffle Slayer, St. Marc Café (Marina Square), Babette, Bugis Street
Becky Wu
Becky Wu

Matcha, raspberry and chocolate éclair ($5 to $5.50 per piece) with crisp choux pastry and soft puff + flavoured custard, top with thick coat of fudge/cream. certainly taste as delicious and creamy as how they look like!

I'm not usually swayed by green tea desserts, but this puddle of matcha goop in a thin shell of cake has just the right balance of bitter and sweet – it's further enhanced by the contrast of ice cream and red bean sauce on the side.

You definity can not miss the local Taiwanese food in orchard!! 👍👍滷肉飯夠味!

Korean style chicken!! I love the swicy flavor one!

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