Pasta

Joined the @coffeeandcravings tasting at Pies & Coffee two nights ago (thanks @geekyelephant for the invite!) and was stunned at the number of items they prepared for us – SEVENTEEN pies, quiches, bakes and cakes!!! This one isn't a pie, but it's my top pick of the night. Mussels, sliced fish and rice soak in smoky lobster bisque under a golden-brown blanket of gooey cheese, so delicious that we couldn't resist wiping the dish clean even though we were already bursting.

Served with seared Hokkaido scallops, Broccolini & Truffle oil! It's pretty well done for a risotto for someone who don't fancy a dish like this! To all risotto fans out there, this is one of the place you should consider for your brunch on your weekends!

The Risotto rice absorbs delectable flavours from the semi sun-dried tomatoes, hojimeishi mushrooms and the smoked duck breast. I guess this could be an autumnal dish, though it felt like winter today, this was really comforting to me.

One of the more promising new cafe that serves food with a twist - shoyu latte, shio koji prawn linguine. It's not easy to implement a couple of flavors into a dish but they did it so yup. I can't describe it so you can only go down to try it for yourself

Have been wanting to try this for a long time and finally got to try it! I love it! Love the creamy salted egg sauce with whiffs of curry leaves! Really fragrant and delicious. The only negative is that the crab could be crispier but I guess the sauce made up for it?