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Featuring Two Chefs Eating Place (Commonwealth), Portico Host (Alexandra), DON HO - Social Kitchen & Bar, 4Fingers Crispy Chicken (ION Orchard), YiLi PaoPao Ice (Orchard), Teppei Syokudo (Republic Plaza), Mini Melts, Shinkei Japanese Restaurant, Seoul Yummy (Square 2), Plain Vanilla Bakery (Cluny Court)
Thechoyalicious :)
Thechoyalicious :)

Pleasantly surprised to find this hippy restaurant tucked away in jalan besar serving awesome local dishes. Some of my other favourites are Chef’s Joel’s Red Curry Sauce Crispy Seabass ($32.80/whole; $18.80/sliced), BBQ Pork Cheek ($14.80) and even their Ugly Cabbage ($9.80) is loaded with wok-hei! An upcoming dish: beef & foiegras is gonna be included in their menu in Oct!
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Be sure to save some stomach space for their desserts too! Vegetarian Orh Ni ($5.80), Chendol Panna Cotta ($6.80) & definitely their Durian Icecream! All 3 are so good!
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Located at 383 Jalan Besar S209001 (inside Kam Leng Hotel). Psst. Best part is that they are opened till 1am (LO midnight).
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#enjoyeatinghouse #JoEuGoEat #local

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And i love to grill those garlic slices just so i could eat them warm!
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#koreanbbq

I like the new concept the mall has that exudes technology and lifestyle altogether. And if you are there, do pop by @dalkommsg for their food items and a really cool place to chill! We tried the well-loved Signature Crab Ebiko Croissant ($9.90) and their Signature Ssamjang Chicken Cruffin ($10.90). Their croissant and cruffin is so crispy. We also tried their Matcha Red Bean Latte and Matcha Coffee Cube ($8.90/ea) exclusive at their funan outlet.
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So go shop yourself crazy with all the tech stuff and blogshops and feed your tummy here!
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#dalkommsg #dalkommcoffee #funansg

The clean white NATO strap will be the freshest style this summer. So versatile in matching any outfits yet so classy! Have a little saving on your purchase by using my code Joanna19 for a 15% off when check out at www.danielwellington.com.😘 Free shipping on all orders too!
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#DanielWellington #DWSingapore #DWinSG”

For those who love charcoal aftertaste like me. 🙋🏻‍♀️ And of course the satays and fried oysters from the stalls beside are good complements.
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#hokkienmee

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Indulge in the traditional Hawaiian Kalua Pork Belly, Kona crusted Beef Ribs, Salted Crust Baked Salmon with Black Rice Risotto, Chicken Roulade and lobsters. While some favourites for appetisers includes the Alaska Crab & Manila Clams Salad, Kuahiwi Beef Carpaccio Tartar and Kalua Pig Caesar Salad in cheese baskets. And the dessert spread is awesome, that includes Lilikoi Crème Brûlée, Chocolate Crunch Bar and Tropical Hawaiian Ice Cream Cart with condiments!
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Available for dinner from 1-3 August, 6.30pm-10pm, at Dutch Pavilion (S$188++/adult inclusive of 2 cocktails/wines) and brunch on 4 Aug, 12nn-3pm, at Garden Terrace Room (S$148++/adult inclusive of soft drinks & juices). For reservations, call (+65) 6213 4398 or email [email protected]
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Expect performances featuring music by award-winning Hawaiian musician Jeff Peterson and
vocalist Lea Almanza, accompanied by graceful dance performances by Hālau Hula `O Nāpunaheleonāpua.
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Tgif folks!
August gonna be here soon before we even know it. And i’m glad this week is coming to an end. But i’m certainly counting down to September already.
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#rookerysg #brunchsituation

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Beauty in a pot! Especially with additional 20% off ingredients after 10.30pm. Food is my motivation. EU always says I live to eat 🤣
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#paradisegrpsg #beautyinapot

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All you need to do is:
1) Follow @morganfieldssingapore and @thechoyalicious on instagram
2) Like this post
3) Tag a friend whom you want to share these ribs with!
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Contest closes on 27July (Sat) 2359 and only applicable to those residing in Singapore. Only 1 winner who meets all 3 criteria will be selected and notified by DM the following day.
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Psst.. hurry jio your friend to participate too!
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#morganfieldssingapore #ribs

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An unprecedented Thai feast featuring flavours of North, South, North-East and Central Thailand. Definitely not your norm Thaifood. 3-course menu for two, four and eight persons available pricing at $58.80, $128.80 and $298.80 respectively which includes a welcome drink, amuse bouche, four types of Nam Prik with seasonal vegetables, Som Tum Platter as appetiser, Butterfly & Coconut palate cleanser shots, main dishes and Thai Milktea Creme Brûlée dessert and herbal tea to end the meal.
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Available for a limited period now till 30 September for lunch and dinner only. Located at #02-07 Royal Square Novena.

IG: @thechoyalicious [email protected]

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