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Top 10 Places for Hidden Gem

Top 10 places for Hidden Gem

Latest Reviews for Hidden Gem

Latest Reviews of food and restaurants for Hidden Gem

To silence the call of our dessert stomach, we were offered yoghurt jelly with fresh blueberries. Light, refreshing and a good end to a heavy meal. I can finally see why there’s so much buzz about this place; from sharing a long table with other guests to idly watching the chef bumble about in his element, the whole session is an intimate dining experience that will undoubtedly keep one coming back.

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For the main, we got carbonara! The creamy pasta, touched by swirls of olive oil and covered first in crisp, juicy bacon, then a smattering of grated Parmesan was divine. On the first bite, I’d think even the most errr gastronomically-challenged person can intuitively tell that the pasta is made in-house; each strand is highly irregular, with a dense floury texture that is a welcome change from the mass-produced smoothness that we’re so used too! Coupled with the generous portion, we were surprisingly stuffed by the end!

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What better way to end a week than with a meticulously prepared meal by one very talented individual at this cosy hole-in-the-wall restaurant? Still can’t believe impatient me actually managed to wait a MONTH to dine here...but I guess it made the lunch all the more satisfying😚

For starters, we were served a charcuterie plate comprising champagne ham, pâté (made with ground pork, cognac and pistachio) and a hunk of focaccia. The cold cuts did whet my appetite but what stole the show really was dat thick, doughy, chewy lightly oiled focaccia with a consistency true to European bread - I could almost taste the blood, sweat and TLC put into kneading and baking it (figuratively ofc, no one likes the taste of sweat). Next time I go, please serve me a whole basket’s worth ok?😉

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Popping out of nowhere, @poppypopsg pop up above of JEM level 5 foodcourt where you can ONLY access via lift to level 6.😮
Didn't even know it has existed for years already till @eatwithjw suggest me to go this Poppy place.
Poppy Pops make me Pop from their Popsicles in a Poppy way. Just look at how many rounds of Pops I have.😄
- Poppy Lemonade($6)
- Poppy Trio($6) which serve 3 mini pops for you to taste. Great offer if you wanna try different pops but don't want a normal pop.
- Poppy Classic($4.80)/Premium($5.80), all comes with 1 topping & 1 coating of your choice.
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Now I am all recharge by the Pops, lets have some Popping Poppy Pop tougue twister.😆
Poppy Pops Pop Popper a Popping Pop Popsicles.
Popper Pop the Popping Pop Popsicles a Poppy Pops Popping Pop way.
Poppy Pops eyes Pop out after Popper Pop the Popping Pop Popsicles a few Popping round.
So Pop by Popping Pop Poppy Pops for their Pop Popping Pop Popsicles for a Popping Poppy moment.
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Once again, thanks @eatwithjw for recommending.😊
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🚩Poppy Pops, JEM, 50 Jurong Gateway Rd, 06-03, Jurong East, Singapore 608549
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For $8 an eclair, I personally don’t think it’s worth it. But if you have the entertainer, then for half price it would be quite worth it.. quite a treat 😛 and so pretty!

At original price of $8 an eclair I really don’t think it’s worth, but I got it at half price so then it was quite worth it. Good quality ingredients used, the vanilla was the best.

Another great CBD haunt, Katanashi has really affordable lunch time sashimi bowls for just $10! However, we decided to splurge and got the Hokkaido Bowl, which comes with thick slices of salmon, scallop, ikura, tobiko, crab meat, negi, and seaweed. The lunch set also includes a miso soup and coleslaw, so it’s really value for money. I loved the sashimi - it was fresh, generously sliced, and amazing. They really don’t skimp on anything here. (Our rice was just a bit mushy on this day, however.) Would definitely come here if I were craving for Japanese food during a work week!

Ginhirasu Saikyoyaki Teishoku ($14), a.k.a Grilled Silver Warehou marinated in Saikyo Miso.
The set comes with rice, miso soup, cabbage salad and picked radish. Though rather fishy, the flesh was very tender and melted in the mouth.

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Had the tom yam soup and basil pork rice.

My mouth tingles with every sip of the tom yam soup. Very spicy

Will definitely return for more.

一隅珈琲.
Black Sesame Chiffon Cake.
Is it #caketime ?
Soft and moist #chiffoncake topped with sesame cream. This cake is seasonal, so get it while it's still available! #chiffoncakelover will like this! ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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