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Spicy

Featuring Noosh Halal Noodle Bar & Grill, Wok Master (City Square Mall), Peranakan Flavours, Karu's Indian Banana Leaf Restaurant, Muthu's Curry (Dempsey), Sin Chew Satay Beehoon (Bukit Timah Market & Food Centre), Chung Cheng Chilli Mee (Golden Mile Food Centre), Baba Wins' Peranakan Cuisine, Al Mahboob Rojak, Muthu's Curry (Suntec City)
Maureen Ow
Maureen Ow
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South Indian-style fish head curry.

Read more: https://www.misstamchiak.com/michelin-bib-gourmand-singapore-2018/

Satay Bee Hoon.

Read more: https://www.misstamchiak.com/sin-chew-satay-bee-hoon/

The gravy had the rich creaminess of coconut milk, but it does not overpower the spicy laksa broth.

Read more: https://www.misstamchiak.com/lik-ming/

  • 2 Likes

Nasi Ambeng.

Read more: https://www.misstamchiak.com/my-spice-affair-nasi-ambeng/

  • 1 Like

Coin Prata - The fragrant coin pratas were so kawaii looking and tasted superb too — crispy on the outside while fluffy on the inside!

Read more: https://www.misstamchiak.com/ali-khan-coin-pratas/

  • 3 Likes

 Chung Cheng Chilli Mee - The sweetness of the belacan chilli was balanced out nicely, with the fragrant paste coating the yellow noodles well and leaving a lingering heat also.

Read more: https://www.misstamchiak.com/chung-cheng-chilli-mee/

  • 3 Likes

Chicken Rendang.

Read more: https://www.misstamchiak.com/che-rose-nasi-padang/

  • 3 Likes

Chilli Pan Mee Dry - The dry chilli comes separately and you can add as much as you want!

Read more: https://www.misstamchiak.com/chilli-pan-mee-batu-road/

  • 3 Likes

Seafood Lemak Padang Pasta. Walaku makes their own ‘lemak padang’ paste, which is fried in a pan to release its deep aroma. Coconut milk is added to enrich the sauce before linguine is mixed in.

Read more: https://www.misstamchiak.com/walaku-singapore/

  • 1 Like

The signature Ayam Lemak Chilli Padi Set.

Read more: https://www.misstamchiak.com/tabuk-loyang-point/

  • 1 Like

Curry Red Snapper Fish Head - The curry fish head is served in a clay pot and accompanying the fish head were a few pieces of lady fingers, eggplant, tau pok and sliced onions.

Read more: https://www.misstamchiak.com/curry-curry/

  • 2 Likes

Fluffy Flower Bread which consists of seven freshly baked, pull-apart buns. Nestled in the middle of the golden sesame-topped crust ‘flower’ is an enamel bowl filled with a choice of: Curry Chicken; Chicken Stew or Beef Stew.

Read more: https://www.misstamchiak.com/old-chang-kee-rex/amp/

Singapore Food Blogger.

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Curated by our editors, featuring great places and the latest food news.
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