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From to-die-for dosa to unpretentious hearty banana leaf meals and excellent nasi briyani— here a...
With Deepavali around the corner, we're inspired to celebrate Indian food in all its glory in thi...
Love Indian food? Sometimes, nothing beats an oozing cheese mushroom prata, a steaming plate of m...

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Found this interesting Appam stall at Maxwell Food Centre that the owner is a Vietnamese lady. This is because of the stall location that required to offer certain kind of cuisine.

The Vietnamese lady is very kind here and patiently making pieces and pieces of appam upon order.

It has the crunchy outer layer, but firm texture at the middle. Which I went for the egg option that she will place it at the center. You can request the egg to be half or fully cooked.

1 Like

the sauce didn't resemble butter chicken tbh but i still thoroughly enjoyed the crispy cottage cheese patty and gunpowder fries!!

Succulent fried chicken pieces layered with fragrant basmati rice, aromatic spices, and rich gravy. $8.90

Add-on: Pappadums $1

1 Like

🤗 We are back to explore Little India and try new treat!! 🐡 🙌 As luck may have it, we found Kailash Prabat just near to our favourite restaurant. The storefront is easily overlooked but look through the glass door you will find that Kailash Prabat is quite full house with limited seats left.
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We grab takeaway for these 4 different types of Begali swaeets (Clockwise from top) began ladoo, mawa peda, pista burfi, kesar peda. Each of which is not overly sweet and go very well with Masala chai tea we made at home. We pay $5.16 4 pcs Highly recommended to check out their Pani Puri & Ragda they are well-known for. Do check out more pictures on our instagram: @kugelkaffee. ✌️
📍 3 outlets island wide (other than this Syed Alwi, they are in Hilton Garden Inn & Changi Business Park.

Best drink ever! That sinfully thick, rich, and sweet milkiness with a touch of aromatic tea is the best to have anytime, anywhere. The way they pull either the milk or tea is just so professional, and it makes you drool while you watch them make your drink. The frothy bubble effect is the result after it's pulled. Shiok Lah! One sip will make you stim!
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🚩Shahana's Teh Tarik, 51 Yishun Ave 11, 01-06, Yishun Park Hawker Centre, Singapore 768867
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #tehcino #tea #teh #shahanatehtarik #tehtarik

Crisp still disappears after awhile, the onion was quite fragrant

Was recommended by a friend and suggested this restaurant for my recent reunion with close friends. Don’t judge the restaurant by the run down facade and poorly decorated interior. Serving both vegetarian and non vegetarian North and South Indian food, the menu is impressive and the food is AMAZINGLY delicious. Best of all… it doesnt hurt the wallet. The restaurant is rather small, so making a reservation is highly recommended.

Adam's corner is a 24 hour shop located along Lavender street.

They have a very very extensive menu, from zhi char, to thai food, to Indian, Muslim food etc

The maggi goreng pattaya was rather good. Portion is huge and entire dish was flavourful.

2 Likes

On its heyday, Muthu curry have such a long history in singapore, they had a few outlets in Singapore before, at Dempsey & at suntec City among others. And everytime had craving for good solid Indian food, Muthu's curry was the place to go.

Race Course Road is now the last standing Muthu's curry.Despite this re-consolidation, the food standards at muthu curry has always been excellent.

And the signature dish here, is their fish head curry. Definitely can't go wrong. Fish was fresh, meat was tender. Curry was flavourful.

1 Like

"Country" Chicken briyani, this menu item Is only available ok weekends. Briyani is much more marinated then the usual briyani, more aromatic. And a different type of rice is used, Seeraga Samba rice, which is a shirt grain rice. Chicken was only so-so. But the rice was indeed good.

On its heyday, Muthu curry have such a long history in singapore, they had a few outlets in Singapore before, at Dempsey & at suntec City among others. And everytime had craving for good solid Indian food, Muthu's curry was the place to go.

Race Course Road is now the last standing Muthu's curry.Despite this re-consolidation, the food standards at muthu curry has always been excellent.

1 Like

On its heyday, Muthu curry have such a long history in singapore, they had a few outlets in Singapore before, at Dempsey & at suntec City among others. And everytime had craving for good solid Indian food, Muthu's curry was the place to go.

Race Course Road is now the last standing Muthu's curry.Despite this re-consolidation, the food standards at muthu curry has always been excellent.

Other than their signature curry fish head, Muthu's curry also serves up a wicked tandoori dishes. The tandoori platter is the way to go if u have to sample all of it, especially if like me, u could decided with tandoori dish to try.

The platter comes with fish, prawns, chicken & cheese(Paneer). All were well marinated and the dish also comes with dipping sauces.

1 Like