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Featuring Fynn's, Two Chefs Eating Place (Commonwealth), Hatched (Holland Village), Chikuwa Tei, Australia Dairy Company 澳洲牛奶公司, Asia Grand Restaurant, Captain K Seafood Tower (Middle Road), Ay-Chung Flour-Rice Noodle 阿宗麵線 (Ximending), Taipei, Taiwan, Kau Kee Restaurant 九記牛腩
Casey  Tan
Casey Tan
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If spicy food is your thing then Tan Yu should be top of your list. Underneath all that chili is actually a pretty delicious fish but all I remember about this place is cursing inwardly about having to dunk the fish into a bowl of water before eating it.😨

They have different levels of spice but for some reason they were "sold out" of the milder alternatives.😒

  • 1 Like

I love the inconsistencies of the tofu shapes and how its a little bit firmer than commercial beancurd which helps it retain its shape and structural integrity. Slathered with gloopy brown sauce that somehow tastes all kinds amazing, it goes perfectly with the accompanying enoki mushrooms.

I do wish that it comes in a sizzling hot plate though.


Resting on a pool of Chinese wine, think of this as a chawanmushi, but with a much lighter texture. Cooking the udon with the egg white binds it together giving it a almost ethereal mouth feel. The brainchild of Executive Chef Lai Tong Ping, its a seamless marriage of Japanese and Chinese cooking methods with a western influenced plating.

Serving exceptional produce, its easy to see why there’s a regular stream of patrons whenever you dine here. My all-time fav is the truffle pizza ($32) which comes with Mushroom, Truffle, Mascarpone and Tuscan Pecorino, all held together in a hefty crust thats neither too thick nor too floppy. The price might be a little bit on the higher end but if you so happen to get the Hungry In Singapore, Ultimate Dining Guide by the @theasia.collective you get to save 25% which brings it down to a very very value for money, $24. woop!
Thank you to @theasia.collective for the hook up! but tbh i would’ve got it anyway because there’s a bunch of amazing restaurants, each with there own promotion on it. Think Moosehead, Native, Fat Prince, Artemis and Blu Kouzina to name a few😊😊

  • 2 Likes

The ultimate bar snack, i love the complex flavor and aroma coupled with q lucious gooey texture. Despite it being ultra-decadent, it comes with nuggets of garlic nestled within which combine with the tart berry jam to really reign it all in.

Boneless, fried and generously coated with a suspiciously addictive condensed milk based powder, it's perfect for people that have a sweet savory palate. The other dishes are a bit of a hit miss but this dish is good enough to keep the place packed.

There's always an expectation for Shang Palace to deliver and it's always pulls through.

A slightly caramelized malty top with a fatty center tucked between two flavorful strips of meat each with a sweet aroma redolent of spices.

  • 2 Likes


Owned and operated by the same folks that manage Employees Only, this quaint 16 seater joint is only opened from 5pm.

A litmus taste for a taco joint is how they do their fish tacos ($13-19) and while small in portion, they made up for it with amaaazing flavor.

Crispy grilled white dory with a dreamy drizzle of smoked chipotle aioli on a soft flour tortilla checks off all the boxes for me. Slap on some of that purple cabbage slaw and slather on their home made salsa and it's lights out 🔥🔥🔥

Seemingly available at every night market, these flame grilled beef cubes are a carnivore’s dream.

Cooked to order using a large, almost ostentatious blowtorch, the beef comes a choice of different seasonings from Xinjiang cumin, black pepper, Hungarian pepper or Japanese teriyaki sauces. My advice is to keep it simple with the Rose pink salt; it’s the perfect complement to the perfectly seared beef.

  • 3 Likes

You know it's legit when they have official in their geotag. The Al dente noodles are super eggy and are fragrant after being tossed with a delicious sambal black sauce mix. Pile on the lard, forget the diet as this is the real stairway to heaven

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Served with a sour spicy chilli dip that sliced through the fat and grease, these were really the bomb diggity. Who said you can't buy happiness? All you need is $12 and maybe a bit of a thicker skin to wade through all the leering eyes of cat calling ladies at orchard towers

  • 2 Likes

It's not melt your face off spicy but instead retains the flavors of the ingredients which i greatly appreciated. •
Prices are clearly stated but I ended up spending 22$ for 2. But considering I went with a farms worth of veggies and two meats, I thought it was pretty friggin worth it.

  • 4 Likes

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