FFT

This is so good! Ever since my first bowl of braised pork rice in Jiufen (Taiwan), I been searching everywhere for a good bowl of that sinful yet so tasty goodness.

Many Taiwanese food stalls or restaurants in Singapore serve braised pork rice that are either overpriced or too salty. Now I'm so happy to have found a place for affordable and yummy comforting bowl of this. 😍

Big in portion as well as taste, this new-ish Taiwanese stall(Five Little Bears) at Food Republic in Vivocity exceeded my expectations with generous slices of tender, sweet marinated pork, beancurd skin, 'kiam chye', pickled cucumbers, cabbage and sliced carrot atop a bed of rice. The bowl of seaweed and beancurd skin soup is surprisingly soothing and mellow as well.

Taste: 3.5/5