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Sichuan 🌶四川

Sichuan 🌶四川

Featuring Shisen Hanten by Chen Kentaro, Riverside Grilled Fish, Szechuan Court & Kitchen (Fairmont Singapore), Lao Si Chuan (Middle Road), Lao Si Chuan (Outram Park)
Steve G
Steve G
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The must have at this restaurant served with white rice as the main staple to complete any meal.

7 Likes

This is a chilled dish with sesame sauce and chili oil as its base - and peppercorn of course. Less oily than the type I am familiar with. The chilled noodle is of a soft texture, not the konyaku-type. Garnished with chili padi, crushed peanuts, pickles and cucumber julienne.

5 Likes

Literally translated, this may sound like a dish that may put many off: "Husband and Wife's Sliced Lungs". You didn't hear me wrong - lungs! Except nobody serves lungs anymore, and substitute beef stomach, tripe and tendon in this Sichuan classic. You get one of the milder Sichuan dishes on the menu, with a real good beefy taste. Texture wise, you will probably "hold your lungs" as you savour the flavours!

3 Likes

Needs no further introduction. But get ready with an even more fiery version. Still feels the heat in my throat with this.

5 Likes

Another classic must order Sichuan dish. SzeChuan Courts version is rather authentic: drier, generous grounded peanut and not overly spicy. Chilled chili chilled chicken chilli chilled chick!

4 Likes

Like the name I gave this dish? Literally meaning "meat that gets cooked a second time". An assuming dish that looks... kind of different from what I am used to recognize this dish by.

2 Likes

"Fish cooked in Water"... I can only be thankful that I am not drinking this as water. Wish me luck.

4 Likes

If this doesn't wet your appetite, not sure what will. The way the century egg is chilled, they way its plated with lots of pickled chopped green chili and drizzle in teh peppercorn spiked chili oil brings together to give this otherwise ordinary century egg appetizer dish.

5 Likes

Steve G

Level 10 Burppler · 3036 Reviews

Sticks and stones may break my bones but bread and beer complete me!

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