D I N N E R

D I N N E R

Featuring Koh Grill & Sushi Bar (Wisma Atria), The Assembly Ground (The Cathay), The Refinery, Platypus Kitchen (Bugis Junction), 8 Korean BBQ (Clarke Quay Central), Moosehead, Tamoya Udon (Liang Court), Man Fu Yuan (InterContinental Singapore), Kko Kko Na Ra (Tanjong Pagar), HANA (Forum The Shopping Mall)
Iris Lim
Iris Lim

🇺🇸 Brooklyn pizzeria in Singapore 🇸🇬 @robertaspizzasg is located inside @marinabaysands serving surprisingly affordable pizzas considering the location!✨ I love how warm and funky the place is😍 (like a hideout from winter ❄️)

Their pizzas and cultured range of beers 🍺 are worth getting as well💕( got the city of gold from @sunbirdbrewing - light and tropical fruity💕)

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The Cultured butter with house bread is a 💯 must get! Look at that huge perfection of a sphere 🏀 opening up to an emptiness of heated air 😂 with crisp chewy skin made from pizza dough ✨ with the ☁️ soft light and creamy butter it’s just the best starter to have 😍👍💕)

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For $20: THIS IS A MUST GET 💯 I love the touch of Greek honey on top it’s just works so well😍

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⭐️ Struncatura Ammollicata ($32++) a dish created to be affordable to all, using basic ingredients like anchovies, taggiasca olives, chilli, and sauteed bread crumbs - was to me, in fact, the more complex in flavor profile out of the 5✨

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The spit-roasted chicken 🐓 was saddening, theatrics service was great but the butter chicken sauce was quite bland 😢 and slightly powdery.. the chicken itself was tender and well-done, such a pity😫

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Ikura & creme fraiche papadum is the crown of the evening 👑 one mouth full to get a complete explosion of the ikura richness melting into the light cheesy cream with a finishing crisp of papadum 💯

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Dishes like no other - start off with their LYCHEE ACHCHARU ($8) sweet lychees made sweeter and slightly spiced - yet somehow melts in your mouth and getting another, not for a fainted tongues 👅

EGG HOPPER ($7) is like tutu kueh texture😆 but thin with side crackers and perfect egg yolk in the middle 👍 something to pair with the curries which we went for vegetarian 🌱!!!

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Sourdough Karaage (S$20) is pure addiction 🤤 the marinade is well-done, can’t exactly tell where does the sourdough come in but 💯 to the marinade and kimchi mayo dip!😍

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⭐️ Calzone ($25) is definitely an eye opener 👀 it’s like stuffing carbonara into a pizza puff😂 the thick strips of fatty bacon 🥓 would be better slightly thinner to blend more with the cheesy fondue within but I personally do like that added bite as well😍

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⭐️ Margarita ($18) melts in your mouth with the fresh in-house special stracciatella cheese 🧀 which is still chilled, creating an added extremity to the creamy texture on the crisp chewy pizza dough 💯 for $18 I will totally get it again 😘
😍

it’s a 6 slices pizza for $18, perfect for 2👍 or if you are a bigger eater, you could finish one on your own 💪 I do like the price, size and decent good amount of toppings and of cos one of my favorite pizza dough I had 👍do get their Beer Battered Whitebait with tzatziki sauce 🐟 you won’t regret it! 🍻💯

I will always gravitate towards this classic Italian “Mac and cheese” 😋 i found @pastabar_sg ‘s version more on the peppery side - would love more more more cheese 🧀🤪 but it’s a good place to get your first try of fresh traditional cheesy pepper and pasta only - three-ingredient wonder ✨

Iris Lim

Level 9 Burppler · 1047 Reviews

Foodies unite!~ ^^ @nomninjas (check my page on Instagram too:) )

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