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Known for their handcrafted breads and pastries that use a combination of Japanese & European techniques, @breadyard is a cosy family-run café that also offers healthy breakfast, pasta and brunch options. Did you know they first opened a bakery café in 2011 at Dover Road and eventually moved to One-north in 2015…😄

Redeemed the deal on Burpple Beyond to get 20% OFF Mains😉
👉Bananas Foster French Toast - SGD16
Caramelised Bananas in Rum, Homemade Vanilla Ice Cream, Candied Bacon, Crushed Pistachios, Raspberry Jam, French Toast w Hokkaido Brioche
👉Beef Kofta Shakshuka - SGD16
Homemade Beef Kofta, Red Peppers, Tomatoes, Eggs, Feta Cheese, Basil Pesto, Cilantro Oil, Sourdough
👉White 8oz - SGD4.50

Swipe left👈 for their full menu

Good food, good coffee, good mood!👍 I’d recommend ordering their Beef Kofta Shakshuka, though I wished there was >2 slices of sourdough. For vegetarians, you can switch the beef for mushrooms instead.

Rating: ⭐️⭐️⭐️⭐️

📍Bread Yard
Galaxis
1 Fusionopolis Place 01-23/24, S138522

@tingyuanhotpot is the way to go! Highly recommended by many of my foodie friends.👍

Mon - Thu SGD22.8+
Fri - Sun, PH & Eve SGD25.8+
(Prices are applicable for the entire day)

There are 6 types of soup base to choose from:
👉招牌麻辣 Signature Mala
👉养生白汤 Wellness White Soup
👉滋补菌汤 Boletus Mushroom
👉原味番茄 Tomato Soup
👉酸菜汤 Pickled Cabbage Soup
👉东炎汤 Tom Yum Soup

They also have a wide variety of free-flow fresh shabu cuts of meat, seafood, mushrooms, meatballs, tofu, noodles, vegetables and even cooked food for diners to enjoy. Drinks are included too!🙂

If you happen to be in Bugis area, head on over to @tingyuanhotpot to get your hotpot cravings satisfied. You don’t have to worry about burning a hole in your pocket…😉

💌Thank you @laoniangagency for the invite and @tingyuanhotpot for having me!😄

📍Ting Yuan Hotpot Buffet
22 Liang Seah St, S189043
🕐11AM - 1AM Daily

Established since 2006 in Japan🇯🇵, @tempuramakinosg takes pride in serving handcrafted tempura at affordable price points. Using the exact same flour, dashi and dipping sauce from Japan, the tempura batter is soft, light and one can taste the fresh ingredients better. You can enjoy their free-flow homemade yuzu daikon too!😊

If it’s your first time here, you can probably reference what we ordered for 2 pax…😉
👉Makino Tendon & Soba Set - SGD25
Prawn, Squid, Maitake, Eggplant, Butter Pumpkin, French Bean & Egg. Served on Rice with Cold Soba
👉Prawn & Vegetable Tempura - SGD16
Prawns (3pcs), Eggplant, Maitake, Butternut Pumpkin, French Bean, Lotus Root
👉Mentai Seaweed - SGD6.80
👉Matcha Mochi Tempura - SGD4.80

No doubt their tempura items were generally well-executed, boasting a light, crisp coating which will definitely satisfy your cravings. Note that the Mentai Seaweed might be too strong-tasting for some of you, but I guess those that can appreciate rich and salty food will enjoy this.😋

Swipe left👈 for the dissection vid of the Matcha Mochi Tempura. I think it’s worth trying but don’t expect too much lah…😂

Rating: ⭐️⭐️⭐️⭐️

📍Tempura Makino
Vivocity 02-111
Suntec City Mall 02-305/308/311

Founded in the small town of Yukuhashi🇯🇵 in 2009, @kanadaya.sg has since won a number of awards with its 18-hour pork bone broth that’s mixed with a secret sauce to elevate the umami flavours. Their award-winning tonkotsu ramen paved the way to success by expanding internationally into Hong Kong, London, Spain and Singapore!👍

Here’s what we enjoyed…😬
👉Tonkotsu Mix Ramen Regular - SGD17.90
A perfect blend between tonkotsu & chicken paitan, for ramen lovers who enjoy a lighter tonkotsu broth
👉Spicy Yuzu Ramen Regular - SGD19.90
Refreshing yuzu scent with a hint of spiciness, a top-seller in Hong Kong
👉Wasabi Mayo Gyoza - SGD6.90

All in all, we surprisingly enjoyed the food, especially the Spicy Yuzu Ramen. To prove it, I actually managed to finish the addictive broth and wiped the bowl clean.😉 Special mention goes out to their slurp-a-licious noodles, which have a nice, satisfying texture. Their runny Ajitsuke Tamago were great too, though I felt that they could be marinated longer…

BLACK FRIDAY PROMOTION
❗️Enjoy 27% OFF with purchase of 1x Black Garlic Ramen Regular & 1x Gyoza or Chicken Karaage
‼️Only for dine-in at Marina Square, Paragon & Century Square outlets (Until 29 Nov 2021)

💌Thank you @kanadaya.sg for having me!☺️

📍Kanada-Ya
PLQ Mall, Change Alley Mall, Marina Square, Paragon, Century Square
🚚Islandwide Delivery

Founded in the small town of Yukuhashi🇯🇵 in 2009, @kanadaya.sg has since won a number of awards with its 18-hour pork bone broth that’s mixed with a secret sauce to elevate the umami flavours. Their award-winning tonkotsu ramen paved the way to success by expanding internationally into Hong Kong, London, Spain and Singapore!👍

Here’s what we enjoyed…😬
👉Tonkotsu Mix Ramen Regular - SGD17.90
A perfect blend between tonkotsu & chicken paitan, for ramen lovers who enjoy a lighter tonkotsu broth
👉Spicy Yuzu Ramen Regular - SGD19.90
Refreshing yuzu scent with a hint of spiciness, a top-seller in Hong Kong
👉Wasabi Mayo Gyoza - SGD6.90

All in all, we surprisingly enjoyed the food, especially the Spicy Yuzu Ramen. To prove it, I actually managed to finish the addictive broth and wiped the bowl clean.😉 Special mention goes out to their slurp-a-licious noodles, which have a nice, satisfying texture. Their runny Ajitsuke Tamago were great too, though I felt that they could be marinated longer…

BLACK FRIDAY PROMOTION
❗️Enjoy 27% OFF with purchase of 1x Black Garlic Ramen Regular & 1x Gyoza or Chicken Karaage
‼️Only for dine-in at Marina Square, Paragon & Century Square outlets (Until 29 Nov 2021)

💌Thank you @kanadaya.sg for having me!☺️

📍Kanada-Ya
PLQ Mall, Change Alley Mall, Marina Square, Paragon, Century Square
🚚Islandwide Delivery

No.1 Ramen Brand in London🇬🇧, Voted by The Telegraph

Founded in the small town of Yukuhashi🇯🇵 in 2009, @kanadaya.sg has since won a number of awards with its 18-hour pork bone broth that’s mixed with a secret sauce to elevate the umami flavours. Their award-winning tonkotsu ramen paved the way to success by expanding internationally into Hong Kong, London, Spain and Singapore!👍

Here’s what we enjoyed…😬
👉Tonkotsu Mix Ramen Regular - SGD17.90
A perfect blend between tonkotsu & chicken paitan, for ramen lovers who enjoy a lighter tonkotsu broth
👉Spicy Yuzu Ramen Regular - SGD19.90
Refreshing yuzu scent with a hint of spiciness, a top-seller in Hong Kong
👉Wasabi Mayo Gyoza - SGD6.90

All in all, we surprisingly enjoyed the food, especially the Spicy Yuzu Ramen. To prove it, I actually managed to finish the addictive broth and wiped the bowl clean.😉 Special mention goes out to their slurp-a-licious noodles, which have a nice, satisfying texture. Their runny Ajitsuke Tamago were great too, though I felt that they could be marinated longer…

BLACK FRIDAY PROMOTION
❗️Enjoy 27% OFF with purchase of 1x Black Garlic Ramen Regular & 1x Gyoza or Chicken Karaage
‼️Only for dine-in at Marina Square, Paragon & Century Square outlets until 29 Nov 21

💌Thank you @kanadaya.sg for having me!☺️

📍Kanada-Ya
PLQ Mall, Change Alley Mall, Marina Square, Paragon, Century Square
🚚Islandwide Delivery

Attained One Michelin Star⭐️ in The MICHELIN Guide SG🇸🇬 2021

Helmed by Chef Lewis Barker @lbarker_, @sommerdining aims to showcase its personal approach on modern European cuisine. Where flavour stands with purpose on each plate and through the seasonality & respect for the ingredients of each dish. Giving diners a glimpse into the open kitchen, there are 3 menus to choose from: DISCOVERY($88), INSPIRATION($198) & EXPERIENCE($268).😉

Only available for Lunch (Tues - Fri), we had their DISCOVERY multi-course menu, which sets us back SGD88++ per pax.😬

👉Chocolate Tart (Petit Four)
Valrhona Araguani 72% | Fleur de sel Geurande | Masia Extra Virgin Olive Oil
📝A perfect end to the meal! I must say the chocolate certainly taste expensive.😉

📍Sommer
The Sail at Marina Bay
2 Marina Boulevard 01-02, S018987
📞6436 3668

Attained One Michelin Star⭐️ in The MICHELIN Guide SG🇸🇬 2021

Helmed by Chef Lewis Barker @lbarker_, @sommerdining aims to showcase its personal approach on modern European cuisine. Where flavour stands with purpose on each plate and through the seasonality & respect for the ingredients of each dish. Giving diners a glimpse into the open kitchen, there are 3 menus to choose from: DISCOVERY($88), INSPIRATION($198) & EXPERIENCE($268).😉

Only available for Lunch (Tues - Fri), we had their DISCOVERY multi-course menu, which sets us back SGD88++ per pax.😬

👉Chestnut
Apple | Parsnip
📝It may look slightly unassuming but wow, SO DAMN GOOD! Really impressed by the harmony of flavours.👏

📍Sommer
The Sail at Marina Bay
2 Marina Boulevard 01-02, S018987
📞6436 3668

Attained One Michelin Star⭐️ in The MICHELIN Guide SG🇸🇬 2021

Helmed by Chef Lewis Barker @lbarker_, @sommerdining aims to showcase its personal approach on modern European cuisine. Where flavour stands with purpose on each plate and through the seasonality & respect for the ingredients of each dish. Giving diners a glimpse into the open kitchen, there are 3 menus to choose from: DISCOVERY($88), INSPIRATION($198) & EXPERIENCE($268).😉

Only available for Lunch (Tues - Fri), we had their DISCOVERY multi-course menu, which sets us back SGD88++ per pax.😬

👉Selection of Cheeses (+SGD32)
Apple | Onion | Lavosh
📝If you’re a blue cheese lover, you gona love this. Bold, sharp, tangy and smokey…😛

📍Sommer
The Sail at Marina Bay
2 Marina Boulevard 01-02, S018987
📞6436 3668

Attained One Michelin Star⭐️ in The MICHELIN Guide SG🇸🇬 2021

Helmed by Chef Lewis Barker @lbarker_, @sommerdining aims to showcase its personal approach on modern European cuisine. Where flavour stands with purpose on each plate and through the seasonality & respect for the ingredients of each dish. Giving diners a glimpse into the open kitchen, there are 3 menus to choose from: DISCOVERY($88), INSPIRATION($198) & EXPERIENCE($268).😉

Only available for Lunch (Tues - Fri), we had their DISCOVERY multi-course menu, which sets us back SGD88++ per pax.😬

👉Quail
Globe Artichoke | Buckwheat | Olive
📝Perfectly roasted quail stuffed with girolle mushroom. Overall, the flavours were rather unique but surprisingly pleasant on the palate.😌

📍Sommer
The Sail at Marina Bay
2 Marina Boulevard 01-02, S018987
📞6436 3668

Attained One Michelin Star⭐️ in The MICHELIN Guide SG🇸🇬 2021

Helmed by Chef Lewis Barker @lbarker_, @sommerdining aims to showcase its personal approach on modern European cuisine. Where flavour stands with purpose on each plate and through the seasonality & respect for the ingredients of each dish. Giving diners a glimpse into the open kitchen, there are 3 menus to choose from: DISCOVERY($88), INSPIRATION($198) & EXPERIENCE($268).😉

Only available for Lunch (Tues - Fri), we had their DISCOVERY multi-course menu, which sets us back SGD88++ per pax.😬

👉Line Caught Stone Bass
Eringi | Ginger | Foie Gras
📝Executed well, this dish was unexpectedly enjoyable, thanks to the juxtaposition of the crisp skin and moist, flaky meat. Not forgetting the earthy brown sauce, which packed a strong punch of umami.😋

📍Sommer
The Sail at Marina Bay
2 Marina Boulevard 01-02, S018987
📞6436 3668

Attained One Michelin Star⭐️ in The MICHELIN Guide SG🇸🇬 2021

Helmed by Chef Lewis Barker @lbarker_, @sommerdining aims to showcase its personal approach on modern European cuisine. Where flavour stands with purpose on each plate and through the seasonality & respect for the ingredients of each dish. Giving diners a glimpse into the open kitchen, there are 3 menus to choose from: DISCOVERY($88), INSPIRATION($198) & EXPERIENCE($268).😉

Only available for Lunch (Tues - Fri), we had their DISCOVERY multi-course menu, which sets us back SGD88++ per pax.😬

👉Glazed Foie Gras
Onion | Apple | Brioche
📝If you’re a fan of the French delicacy, you’ll definitely be impressed by this.👍

📍Sommer
The Sail at Marina Bay
2 Marina Boulevard 01-02, S018987
📞6436 3668