Japan Eats

Japan Eats

Osaka, Kyoto, Tokyo, Hokkaido
Cherie Heng
Cherie Heng

This place is pretty enterprising, featuring the trademarks of diff places in Japan. Had to try their new hakata black curry which comes with a tinge of spice, and best paired with aburi. while a slight pity that their Hamburg wasn't avail, the pork loin was a treat with how thick and chewy it is. This place deserves more support for sure

1 Like

It's usually rare to find places that allow you to bbq by yourself, but this is one place that does so - and with lots of choices too.

My go to is the karubi beef short ribs that's fatty and well marinated. Love the garlic butter (which melts when placed on the grill). Their tangy kimchi is great too. Total costs: 200g for ~$16+ (no gst)

Shout out to their friendly staff who gives tips on how to bbq and keep the flames friendly. Ps. Heat 3 is the best.

2 Likes

Okonomiyaki heaven. Finally came to the suntec branch after first eating in Changi airport, they offer pocket friendly okonomiyaki (starting at $10) with your own top ups. I added beef ($3) and we got to see our okonomiyaki sizzle right in front of us. The cabbage was so soft...

Perfectly paired with miso soup, rice and rice sushi toppings. Only gripe is the sneaky pieces of ginger in the okonomiyaki.

Chunky sashimi goodness on a bed of brown rice feels both healthy and indulgent. Plus it's pocket friendly prices, hokey poki is on its way to driving casual and healthy jap meals.

($12 for salmon chirashi don, $14 for seafood sashimi don)

Nakiryu noodles truly deserve their 1 Michelin star. Never left Japan with this :-) memorable peanut broth. However the noodles texture doesn't beat the ichiran one

Totoro puffs! My favourite is the banana cream one. About s$4 each

Homely broth of Hoto, similar to flat noodles, cooked with vegetables (!!! A rare find in Japan) with the priceless view of Mt Fuji. A meal I'll definitely remember.

Eating this got a "wow" from all of my family members. Located along asasuka street, it is well deserving of a wait on a summer day. Had the mix tendon with prawns, chicken breast, fish...... So good :)

Highly recommend this. Centrally located at Tokyo Station and affordable (~$10). Got the half portion and changed half to egg as a customised order with the waiter. Worth it. Will be back for this.

At the entrance of Harajuku, near meiji jinggu station, there's Yoshinoya!!! Raw egg + spring onions galore = joy in every mouth. Japan's spring onion tastes different.

Also, yoshinoya checked

1 Like

Came relatively early ~9am and was sitted. Had a platter of its freshest fishes, and they are all so good. First time trying uni too! The tuna and salmon are both so memorable for its tenderness. Same for the seabeam. Yums.

1 Like

WOW. this was heavenly. Had a grill dinner where we ordered matsusaka beef and tried it's premium parts Sirloin Steak and Ribeye!!! It was melt in the mouth tender. Perfect medium rare. The thought of it makes me hungry, would be back for more.

I write to remember good food, and to share the most humble of eats Join BurppleBeyond with CHER464

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