We were given plastic gloves to mix and make it into little balls. The flavours of chicken, rice, seaweed went so well together. It’s impossible to just stop at one ball.

It is included in the Signature Tasting Set, but if you didn’t order that, definitely should end your meal with the cheese cake! It’s baked on the charcoal at the beginning and taken out at the end of the meal. Light yet creamy. So good!

Out of the three chicken flavours - spicy hot pepper, sweet honey butter and savoury ganjang chicken, we liked the honey butter the best. The spicy version lacked heat and ganjang chicken was lack of flavour. But the meat was juicy and tender.

Eat with caution! I love spicy food, and I found it addictively yummy and it is quite spicy. But in a good way.

Fresh, fried and smoked. I’ve never had smoked kimchi before and we all really loved it!

Chicken tasted so much better with warm gooey cheese! Melt the cheese on a mini cooker heated by candles or melt it straight on the grill!

Limited side dishes compared to other Korean BBQ places. There was only radish, spinach, pickle and steam eggs. Steam eggs cooked on a portable stove in front of you. It was cooked and seasoned well.

From the owners of Apple Samyupsal and Shinmapo, their new venture Seoul Nami which is pork free just opened at Gardens Mall! Quite a big space with bright neon lights. If you can’t decide what to have or want to try everything, get the Signature Tasting Set (RM269) for 4 pax, with 2 drinks and 2 desserts. Plus, you’ll get their Signature Kimchi Trio (RM29) for free!


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