Baked Goods

A croissant muffin is genius cos it allows for a filling. Thought this wasn’t their best flavour (I also tried the lemon curd, which I felt was better) but the pastry was beautiful, strong butter notes but not oozing with oil. The salted caramel had more of a ?butterscotch flavour and had too much saltiness in proportion to sweetness. But i guess the sugar coating on the outside made up for that. If you like your flavours many and bold, you’d probably like this!

This was okay and only if you LOVE sweet stuff. Like LOVE. It was a big dessert, filled with salted caramel (that wasn’t quite fragrant enough), coated with sugar and fried. Epitome of unhealthy. It was slightly disappointing because it tasted just like a layered donut, no croissant. My favourite part was the chocolate balls on top.

Before this i was a strictly fudgey-brownie-over-all-else person, like what even is a soft brownie?? I think you mean chocolate cake. But this!!!!!! Changes things! It had perfect texture - soft and slightly dense throughout with a moist middle. I can say (shout really) that i’ll be back really soon!