Enjoy 1-for-1 Takeaways at 200+ places with Burpple Beyond! Find out more >


Featuring KEK Keng Eng Kee Seafood (Alexandra), Yi Dian Xin Hong Kong Dim Sum (Upper Serangoon Road), 85 Fengshan Centre (Bedok 85), Jing Hua Xiao Chi (Bugis Village), Block 216 Bedok North Street 1 Market & Food Centre, Hai Di Lao Hot Pot (Clarke Quay), Swatow (Toa Payoh), Jumbo Seafood Restaurant (East Coast Seafood Centre), Jalan Sultan Prawn Mee, Heng Long Teochew Porridge (Upper Serangoon)
Chloe Tan
Chloe Tan

A must order: deep fried prawn cakes! Highly additive!

$95 for a family of 8! Must order the signature curry dish head! Ordered French beans, sambal kangkong, meat omelette, pork ribs and hot plate tofu!

Food is affordable and delicious!
Ordered curry fish head, spicy French beans, garlic naibai, 排骨王, prawn paste chicken, tofu and vege, and cost about $130 for 9 pax! A very wholesome and affordable meal with decent portions!

Absolutely delicious!!! A family favorite!
Fish is fresh and comes with lots of deep fried beancurd skin! Portion is huge too.
Highly recommended!

A quaint little coffee shop selling freshly baked tau sar piahs and cakes.
We love their sweet tau sar piah and their butter cake is light and fluffy!

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A good ol plate of fried dumpling noodles! Noodles are al dente and dumplings packed with ingredients and fried to perfection!

A good and thick bowl of mee siam and mee rebus!

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Ordered: claypot liver, drunken prawns, sambal kang kong, butter crabs and chili crab! One of the best zi char!

Favorite dish to order at Putien! The deep fried batter complements the soft eggplant so well! The pork floss is simply the cherry on top!!

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