F I N E D I N I N G

F I N E D I N I N G

Featuring Spago by Wolfgang Puck, Corner House, Olivia Restaurant & Lounge, Spago by Wolfgang Puck at MBS Singapore, Spago by Wolfgang Puck Marina Bay Sands Singapore
Iris Lim
Iris Lim

Other than @oliviarestaurant_sg famous burnt cheesecake, you should try their other Spanish dishes while at it!✨ especially their black rice paella that will burn through your wallet πŸ”₯πŸ’Έ and melt your soul πŸ‘» the juicy Mediterranean red prawn is a first for me!⭐️ definitely not your usual with that tender flesh and unami thick prawn head juices that you have to mix it with the black rice to achieve that πŸ’― flavor depth of the sea🦐 the beef ragu is definitely beef lovers’ delight with that strong robust aroma that soaks into the pasta brothπŸ₯© the omelette was a usual, no further comments. That mushroom croquette though was another must-order, if you love a excellent bowl of mushroom soup you will love this crispy pop of earthy mushroom πŸ’£πŸ’• but damn this place is pricey

F I N E D I N I N G
( 5 course - $148++ )
...
...
...
✨my first experience at @cornerhousesg βœ¨β€ΌοΈcheck my instastories/highlight for details‼️ chef David thein recently took over executive chef position at @cornerhousesg with a modern singapore menu πŸ‡ΈπŸ‡¬ ✨ to summarize the experience: its like eating art in the gardensπŸ–Ό πŸ’•
...
πŸŽ‰key highlights for me is firstly the 1️⃣ bread course - that sambal belachan butter is sedap✨that pairs well with each Asian-inspired pastry like squid ink youtiao and curry potato bun. 2️⃣ Achards which is inspired by Achaar is my favoriteπŸ…it’s not just beautifully plated but an impressive unique interpretation of the household side dishπŸ‘ the used of cured hamachi and burrata with the various refreshing tonalities is truly gastronomicalπŸ™Œβœ¨3️⃣another intriguing creation is the rendition of koo chye/Chinese chives - he made a casual vegetable exquisite - a true translation of Asian food to modern art πŸ‘©β€πŸŽ¨
...
Overrall, I do feel that the portions are way too small personally πŸ˜… would love to see interactive elements to amplify the creative experience maybe (random suggestion)🀭if you are looking for an unique expressive fine dining experience, @cornerhousesg is definitely a beautiful place to go to for a special occasion (especially lunch time!) 🌸🌷🌿
...
...
...
#burpple #cornerhouse #whati8todaysg #sgeats #instafoodsg #toprestaurant #sgfoodblogger #sgfoodies #sgfood #sgfoodhunt #sgfoodhunter #sgfoodtrend #sgfoodgram #sgfooddiary #insiderfood #michelinguide #michelinstar #michelin #botanicalgardens #sgfoodblog #gastronomy #sgrestaurant #topsgrestaurants #sgfoodtrend #singaporeinsiders #singaporerestaurant #singaporebotanicgardens #cornerhousesg #finediningsg

1 Like

β€œ πΎπ‘Žπ‘¦π‘Ž π‘‡π‘œπ‘Žπ‘ π‘‘β€ πΉπ‘œπ‘–π‘’ πΊπ‘Ÿπ‘Žπ‘  π‘‡π‘’π‘Ÿπ‘Ÿπ‘–π‘›π‘’ is divine, totally love this translation of my everyday breakfast - I like how it’s not overly complicated or shrunk down and preserve the feeling of β€œanother slice please!”

Sea bass with jasmine rice paired with rich intense soya sauce - a hearty comforting lunch menu option!

π‘†π‘‘π‘Ÿπ‘Žπ‘€π‘π‘’π‘Ÿπ‘Ÿπ‘¦ π‘β„Žπ‘’π‘’π‘ π‘’π‘π‘Žπ‘˜π‘’ π‘π‘Žπ‘›π‘›π‘Ž π‘π‘œπ‘‘π‘‘π‘Ž is their signature. The marriage and deconstruction of classic cheesecake and panna cotta is executed so wholesomely in a simple glass.

πΊπ‘Ÿπ‘–π‘™π‘™π‘’π‘‘ π‘–π‘π‘’π‘Ÿπ‘–π‘π‘œ π‘π‘œπ‘Ÿπ‘˜ π‘π‘Ÿπ‘’π‘ π‘ π‘Ž is just yumsss, love the fatty pork with nutty undertaste complimented by the sweet apple and layers of spices through the sauce.

𝐡𝑖𝑔 𝐸𝑦𝑒 π‘‡π‘’π‘›π‘Ž π‘‡π‘Žπ‘Ÿπ‘‘π‘Žπ‘Ÿπ‘’ πΆπ‘œπ‘›π‘’π‘  is just delightful - the fresh soft fatty tuna pairs perfectly with the crisp savory cone.

A walk into the forest with your tummy - amazing flavors of Apricot, Raspberry lychee , BlackBerry - refreshing and flavorful berries taste.

D E S S E R T
(~ $10 ++ special! )
...
...
...
πŸŽ‰βœ¨the weekend is here! Next week is payday week✨🎊 here is another august month special at @spagosingapore ! Their salted caramel soufflé is back on the menu and at a special 10th anniversary price of $10++ only!❀️✨ it’s not just flawlessly executed but this dessert started from the candied smell of caramel as it reaches the tableπŸŒΉπŸ˜‹ served with Fuji Apple sorbet and fresh cream🍎πŸ₯› they paired perfectly with the creme bruΜ‚lée-like sweet slight crisp soufflé layer and fragrant creamy insideπŸ’• it’s gastronomically worth it!πŸ₯³ will share more about their lunch set in another post stay tuned!🀩 thank you Aisha for the amazing service and Chef Grey for the extra kitchen tour that made my first trip extra special✨

Iris Lim

Level 8 Burppler · 861 Reviews

Foodies unite!~ ^^ @nomninjas (check my page on Instagram too:) )

What To Read Next

New Restaurants, Cafes & Bars In Singapore: June 2021
New Restaurants, Cafes & Bars In Singapore: June 2021 Say hello to these new concepts on the radar this month, from affordable Japanese fine dining to a cafe specialising in flavoured cold brews – think melon and caramel!
1-for-1 Takeaway Deals: Western Affair
1-for-1 Takeaway Deals: Western Affair If you're craving for some Western food, why not head to these spots for 1-for-1 Mains with #BurppleBeyond? From Fat Belly Alternative Steakhouse, Happy Ending Pizza Parlour, The Rebel Bar to Hooters and COLLIN'S, there's sure to be something for everyone.
Get Your Cold Brew and Coffee Fix With These Deliveries & Takeaways
Get Your Cold Brew and Coffee Fix With These Deliveries & Takeaways From full-bodied cold brews to coffee mixed up with orange or matcha, these coffee spots will have you awake and energetic in no time. Check out their takeaway deals too!
Say Hello and Goodbye to These Burpple Beyond Deals (June 2021)
Say Hello and Goodbye to These Burpple Beyond Deals (June 2021) As we close off the second quarter of 2021, say hello to top-performing new merchants on Burpple Beyond and take a sneak peek at what's coming in July.
ADVERTISE WITH US
ADVERTISE WITH US