Recommended lists for Fine Dining

Recommended lists of Food and restaurants for Fine Dining in Singapore
12 Best Places for French in Singapore
Burpple Guides, French, Date Night, Fine Dining 12 Best Places for French in Singapore The French love their food and certainly know how to indulge. Lucky for us, we've got our fair share of quality restaurants and cafés in Singapore dishing up superb French fare ranging from a homey creperie to the most lavish fine dining venues.
15 Places to Impress Your Date
Burpple Guides, Date Night, Fine Dining 15 Places to Impress Your Date Trying to impress your date for the very first time, or simply romancing your special someone with a good meal? Here's a list of 15 romantic spots with incredible value for money, brought to you by The Good Life®!
Best French Restaurants
Burpple Guides, French, Fine Dining Best French Restaurants Evelyn Chen of picks the Best French Restaurants in Singapore.
Best Italian Restaurants In Singapore
Italian, Burpple Guides, Fine Dining Best Italian Restaurants In Singapore “Pasta and basta!” meaning, “Pasta, and that’s it!” in Italian. Italian foodies (and carb-lovers), eat your heart out with our guide to the Best Italian Restaurants in Singapore, by Mandy Lynn of Gourmet Adventures.

Top 10 Places for Fine Dining

Top 10 places for Fine Dining

Latest Reviews for Fine Dining

Latest Reviews of food and restaurants for Fine Dining
Back @culinadempsey for a sumptuous lunch with @duokatana - thank you for the treat and safe travels to and from the great firewall of China!

It was great catching up with you and see you soon! 😋😊😃 #lunchtime #andallthegoodstuff #whati8today #foodstagram #instafoodsg #instafoodie #igfood #igfoodie #burpple #culinadempsey #burrata #macncheese #braisedbeefcheek #appletart #pistachioicecream

Shishamo - Part of the $180++ Omakase Lunch Set

I can't say I have met a more glamorous trio of shishamos (pregnant fish) in my life. Chef @tomosushiiii accessorised them very fittingly, with... wait for it... micro tomatoes! Unfortunately klutzy me allowed one of them (the tomato, not the fish) to escape while trying to separate it from the minuscule branch it grew on. I hope that tiny runaway has been found so it doesn't become a splodge on the floor.

Smoked Bonito & Mantis Shrimp - Part of the $180++ Omakase Lunch

I chose to have the $180++ omakase lunch on my second visit here with Burppler Angeline Ong .
Like my first time here, Chef-owner Tomoo served us a series of stunningly good seasonal items prepared in the most meticulous manner along with his must-have signature items.
One of the early dishes to be set before me was this beautiful bowl by a Singapore artist cradling smoked bonito and shako (mantis shrimp). Arranged with sprigs of delicately peppery shiso flowers, baby lotus root, another pale green vegetable (its name has slipped my mind) and a smidgen of freshly grated wasabi root, it was quite a sight to behold. And then I promptly got over its beauty and waded in with my chopsticks.
That's when things got really spectacular.

Set Lunch - Worth A Try

Went Artemis for set lunch today. $45 for 2 courses and $50 for 3. Decided to go for 2 courses (just the main and the dessert). + $12 for wagyu beef cheeks which is very soft and quite filling. Pick the basil & yogurt gateaux for dessert, which is not bad as well. Of course, the environment is very nice as well. One minor issue is one of us choose sea bream and accidentally taken in the fish bone, which is not great.

Save me from pre-monday blues!

#passionfruit #dessert #meatoue #latergram #throwback #newmenu #igsg #sgig #sgfoodies #sgbars #goodview #sgfood #sgfoodies #8dayseatout #premondayblues #sgnow #hungrygowhere #burpple #foodvsco #vscocam #straitstimesfood

Chargrilled Spanish Octopus ($22++).

Chargrilled Spanish Octopus ($22++). An alluring piece of octopus leg grilled till smoky and served on a bed of confit cherry tomatoes. Pickled padron peppers are served on the side for that added excitement, while preserved lemon gives a refreshing lift. Don't forget the cherry tomatoes, because they're really good too.
This is taken during a tasting

Tiger prawn pencai risotto - wow I love the risotto in this!

Very strong mushroom flavour! And the crispy fatt choy was highly addictive! I wanted more of it! It's a really filling dish... Struggled to finish both this and the siew yoke... 😂 #Burpple

Back at Labyrinth for the 4th time!

(I should get a loyalty card?!) This time I'm here to try the pre-theatre menu! This dish is laksa with hiroshima oyster, cold laksa snow, and coconut jelly noodle... The oyster was so plump and fleshy! Think this is my favourite dish of this menu 😋 #Burpple