Spanish

Spanish

On the hunt for more Spanish food
Wei Ping Ang
Wei Ping Ang

Whiskey Cake with Almonds ($14)
Actually didn't expect them to pour whiskey over the cake, because we expected the whiskey to be infused instead. Whiskey is definitely strong and slightly spicy. Cream is really light, but reminiscent of the traditional bakery vanilla cream cake. Great for those who love whiskey!

2 Likes

🌟 Kulto Cheesecake ($14)
The cheesecake was really molten and quite creamy! The sorbet was really tangy - personally not a fan of the sorbet here, so would just go for the cheesecake.

2 Likes

Charcoal Lamb Rack with Carrots & Caramelised Baby Onions ($38)
The baby onions nicely helps to mask the gaminess of the lamb. The pairing sauce was slightly sour, reminding of vinegar.

2 Likes

🌟 Homemade Cheese Terrine with Truffle & Honey Olive Oil ($22)
Really creamy and light cheese that's similar to cream cheese texture. Very mild mushroom fragrance and flavour, I loved this combination! Super crispy bread to pair with too, defo enjoyable!

2 Likes

They usually sell in 4 pcs, but you can choose to get 2 of each flavour instead. Jamon Iberico tasted like carbonara in a croquette, but can't put my finger on which shop's carbonara it's similar to.

2 Likes

For the Crab Croquette, it was really similar to the sauce used in dry laksa pasta.

2 Likes

🌟 Iberico Chorizo, Confit potato & Soft Eggs ($24)
The chorizo was slightly smokey, and had a good bite, which also went well with the potato and runny eggs 🤤. The addition of onions was also 💯! Oh how much I'd love to have this for breakfast regularly 😍.

2 Likes

Seafood Paella (2-3 pax $39)
This was literally the most hyped dish here but ended up being the most disappointing one here? The rice texture really no-go, it was pretty hard (not crispy), similar to undercooked rice. The juice from the prawn head also made it really fishy, which we didn't really enjoy.

2 Likes

Octopus 'Galician Style' ($32)
The texture here was good! Q soft and tender, and the sauce is not bad, just that I personally prefer those that comes with a smokey or burnt flavour.

2 Likes

Tarta de Queso 'La Viña' ($16)
Basically Burnt cheesecake served with Quince Icecream - which I learnt it's another family of pear. Icecream was the star here - there's this light honey sweetness/ fragrance in the icecream, but cheesecake flavour was kinda mild though, would really love a much stronger cheesecake flavour.

Overall hits and misses, but I'd reco those with stars 🌟!

Chocolate 'Snickers' ($15)
Frangelico | Peanut Praline | 70% chocolate
Tbh doesn't really remind of snickers, but it's prob just a Chocolate dessert with nuts. Caramel flavour & the viscosity could stand out a lot more if it were to imitate snickers, but nice crunch from the biscuits overall.

🌟 Smoked mash ($12)
Really creamy with a strong smokey flavour! Loved this so much! Definitely a side worth ordering.

Eat Well, Travel Often.

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