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Top 10 Places for Spanish

Top 10 places for Spanish

Latest Reviews for Spanish

Latest Reviews of food and restaurants for Spanish

Another burger craving satisfied!

Visited Glasshouse by DHM which is a consortium of restaurants, L’Entrecôte, &MADE, Sabio and Ange Cafe, all housed in one terrace.

The burgers on the Burpple Beyond’s 1-for-1 menu caught my eye and particularly, Blue Moon ($22++) because I loooove blue cheese! The medium rare dry aged patty was tender and juicy while the bacon was crisp yet easy to chew. The golden shoe string fries were a treat to have especially with the restaurant’s gourmet house ketchup. My only gripe with this burger was the lack of French blue cheese as I could barely taste it. Still, it’s really value for money even with or without a 1-for-1 deal!


Healthy options in the CBD but not particularly great value unless using the #entertainerapp, which can be only used on mains (and no longer on sandwiches, in contrast to last year). #sgrestaurant #sgfoodie #sgfood #bowls #healthy #instafood #burpple

Light lunch and this is the Grilled Seabass cooked Donostiarra style (30 ++). Not sure what that style is despite asking, but it was succulent and well seasoned. The rice was tasty, if a little sweet, with sliced grilled garlic and caramelised onion well distributed within. Like other posts, the tomato bread is great and gone in an instant! Mussels overpriced for what is delivered; there are better value starters. Will be back to try the paella and the meat.

Came here to celebrate a girlfriend's birthday and pleasantly surprised to see how nicely decorated it is, in a relaxing outdoorsy location! One can enjoy the night with a bar that serves mocktails and bottles of wine.

Pictured are 2 mains, squid ink paella pasta with seafood, and lamb chops with fried potatoes, both nicely done. We had 4 tapas, all delicious, but my favourites were the mushroom in cream, and a Spanish omelette.

Drinks were the highlight, all had refreshing taste and were unique! The staff gave a personal touch by singing our friend a birthday song. Really great place for a girls' night out!

Iberico pork belly pasta and NY Bacon burger.

Interesting pasta, well cooked Al dente but not much flavour. The pork is quite tender though!

The truffle fries ($7) is very worth it though!! Super yummy.

Good deal on Beyond, mains one for one! Worth it but the service staff isnt that friendly though :(

Although the Cherry Gaxpatxo is the diners' favorite appetizer here, this swordfish tartare deserves more attention as well. Chef @akane.eno and I were both Japanese food lovers, and this has various Japanese elements to it - with umami coming from seaweed lifted by the spiciness of horseradish.
I think $68 for 5 courses here is really a steal, especially when all 5 courses were pretty good. And the man behind this is Chef Aitor Jeronimo Orive, who was previously Head Chef of Iggy’s.
A $38++ option is also available, but that came with only 2 courses.
#basquekitchen #cbdeats #michelinguidesg #foodphotography #fujixt2 #exploresingapore #burpple #swordfish #singaporeinsiders #foodiegram #sgfood #instasg #foodstagram #instafood #instafood_sg #hungrygowhere #foodgasm #sgfoodblogger #vscofood #sgig #stfoodtrending #michelinguide #michelinsg #sgdinner #finedining #tartare #michelinguidesg18


A good burger doesn't need to have all that fancy ingredients and sauces, and this burger proved just that. A slab of tender, nicely marinated grilled chicken leg, lettuce and tomato with a dollop of mayonnaise. All these came together with the perfectly toasted buns to make one tasty burger, though I would agree that the price point is a slight turnoff in this case, but pro tip: make a reservation with @eatigo_sg and you can score up to 50% off! (They are also on #burpplebeyond btw)

While I generally liked the food at @glasshousebydhm , the same cannot be said about the service, which kind of ruined my dining experience there with my friends. Having been there more than once, I knew that they would serve water free of charge, but one particular staff actually served us Evian (atas $9 water btw) and then claimed that she was just trying to do her job of upselling their products to customer (when she didn't even have the courtesy to inform us that we would be served water that was chargeable). What a shame because the incident was a rather unpleasant disturbance to our meal.

#burpple #burpplesg #glasshousebydhm #burger #teriyakichicken #teriyakisauce #grilledchicken #chickenburger #eatigo #fries #whati8todaysg #whati8today #sgeats #eatmoresg #singaporefoodlisting #sgfoodblogger #sgfoodies #sgfood #sgfoodhunt #sgfoodhunter #sgfoodtrend #myfooddiary #sgfooddiary #sgcafe #sgcafefood #sgcafehopping #foodforfoodie #foodforfoodies #foodexplorer


Another tapas that I think is worth ordering (and reordering) here is the prawns in garlic oil.
On the night we had a family gathering there, the prawns were plump, firm and sweet and the oil they came in, heavy and silky. Bread was provided to be dunked in the oil. The presence of dried chillies and garlic in there was more of a quiet base note than something loud and sharp. So yes, subtle it may have been but tasty it was for sure.


Really enjoying dipping the bread in the dish of olive oil and garlic. Prawns were very fresh too

Absolutely delicious and definitely recommend. Best to have it immediately after served

A little too sweet for our liking! Do give the house baked lava cake a try instead!