G43, Ground Floor, The Curve
6, Jalan PJU 7/3, Mutiara Damansara
Petaling Jaya 47800
Saturday:
11:00am - 03:30pm
05:00pm - 09:30pm
Enjoy dining without burning a hole in your pocket, no membership required
A traditional "birthday" dish, lam mee is the Malaysian equivalent to the Chinese longevity noodles "mee sua" [面线], believed to signify good health and long life.
Traditionally cooked in a gravy or prawns, pork ribs or chicken [Little Penang Kafe uses chicken stock], this dish is served with yellow rice noodles, garnished with chicken strips, prawn and egg, reminding us of the Malay mee soto. #GourmetAdventuresInKL
One of our favorite Malaysian dishes, this is the dish that makes our heart skip a beat [or many more, according to Fitbit]. While assam laksa is easily available in KL at any mamak, they aren't always as good – the broth may sometimes be diluted. This, however, is one of the better ones – fish gravy; thick and rich with a kick of spice, chewy rice noodles so good we ordered an extra serving, fish sauce, fresh vegetables, pineapple and mint. Delicious! #GourmetAdventuresInKL
Award winning penang assam laksa
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