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It’s all fun and exciting when you get to make your own drink, but it would have been nice if they had most of the ingredients available on the menu. I chose Beefeater as my base, flavoured with pink guava to pair with fresh blueberries and a dried lemon wedge, and it was finished nicely with East Imperial Tonic. I was pretty satisfied with my concoction however I did want to try the speciality gins listed on the menu instead.
