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Shukuu Izakaya was amazing. Had the pork jowl, sashimi and garlic rice, they were all excellent. The sashimi was fresh, the pork jowls were delicious and its really overall satisfying. The kind of meal where you finish and immediately want to come back and try the other dishes
Had a great izakaya dinner here with a nice variety of Japanese dishes. The Kaki No Sakamushi and Kani Gratin were comforting and satisfying.
We also enjoyed the grilled Surume Ika Yaki, Tochigi Wagyu, bacon asparagus, and a cold Sapporo to go with everything. Overall, a cosy spot with good food and a pleasant dining experience.
Had a fun sat night here, food is great and service is good too! Really like the parmesan cheese crips!
Place closed down
The ideal place to indulge in all your Japanese food cravings. My personal favourites and recommendations: Maguro Yukke, Kaki No Sakamushi & Kani Gratin
Nice fragrance floral cocktail
Ordered a range of foods and drinks. Quite affordable and enjoyable. Great place to bring friends.
Very disappointing experience at Harry’s Sentosa outlet.
We requested for our leftover food to be packed for takeaway, but the manager told us to pack it ourselves, claiming it was due to “food hygiene” reasons. However, I saw other tables having their takeaway packed by staff, so the explanation did not make sense and felt very inconsistent.
If this is truly a hygiene policy, it should apply to every customer equally. If staff can pack food for other tables, I do not understand why we were asked to do it ourselves.
What made it worse was that we were still charged service charge, despite being asked to handle a basic service task ourselves. Service charge should reflect actual service, not selective treatment depending on the table.
This left a very poor impression of the outlet’s service standards and management. For an established brand like Harry’s, this kind of inconsistency is unacceptable. I hope the management looks into how customers are being treated at this outlet.
[Paya Lebar, Singapore 🇸🇬]
Tumeric Coconut Grilled Salmon (S$15++)
Love the fluffy moist rice!
Soy-Mirin Chicken Meatballs (S$10++)
Bird Gastrobar
Address 🛖 : 1 Paya Lebar Link, # 01-08 Paya Lebar Quarters, Singapore 🇸🇬 408533
Light golden and hazy in the glass, it tasted crisp and refreshing with tropical notes of passionfruit and citrus. The malt base was smooth and gentle with no heavy bitterness, just easy drinking from start to finish. Perfect for warm weather, fruity yet balanced and definitely a pint I’d order again 》$13.80
Limited choices were available and we picked a slice for a birthday celebration. It looked like a crepe cake but was dry and dense, breaking apart after just one cut with the fork. The texture wasn’t moist and felt crumbly instead of layered, which made it underwhelming for a celebration. Honestly the fruits and garnishes on the plate were more appealing than the cake itself.
Supposedly banana and strawberry but the flavour leaned more toward pink guava (confirmed by staff). I was expecting a creamy blend yet it turned out more like an ice‑blended slush, thick, icy and refreshing. Good for cooling down though it didn’t quite deliver the banana‑strawberry profile I had in mind 》$8.80
