Yeast Side (Farrer Park)

Great food and atmosphere! The sandwich with crab was filled with hash brown, the crab meat was also really fresh. Overall, visit this place if you want a sandwich that slaps!

Chicken wing with garlic and parsley dip was really crispy and tasty too, definitely worth a try.

The hojicha / matcha foam was really tasty too, easily one of the best I have had!

Atmosphere was chill and quiet enough to hold long conversations. Would recommend!

Hearty and flavourful ciabatta sandwiches which are perfect for lunch. Particularly enjoyed my crab sandwich which had generous chunks of crab meat. Paired well with the matcha drink too!

Had the chance to try the salmon burrata sandwich! The portion was generous and the ingredients tasted very fresh as well. I’ve paired it with the houjicha latte which was a nice finish as the houjicha was really flavourful! This pairing really brought out the essence of what defines a good brunch.

I enjoyed the focaccia sandwich, was really hearty with the egg, bacon and onion rings. The ambience was quite comfy, good for a weekend brunch date. Great service as well.

Had a great experience at yeast side on a weekday afternoon! Sheltered and only a few minutes walk from Farrer Park MRT.

Got a salmon sandwich and tried their new foam matcha (they use niko neko) and it was really good ❤️

Will come back to try their pizzas!

Yeast Side best side 🌞 a large, cosy space for working while eating.
We had the mac and cheese, salmon burrata tartine and their Hojicha and Matcha cloud drinks!
Their drinks definitely stood out, and they use powder from niko neko so they really hit the spot! Their mac and cheese was very rich and best shared with 2 people. Salmon sandwich was good, recommended to eat quick when fresh. We will be back to try their pizzas!