Knife-cut noodles are not always easily found, so I will definitely order them where available. A scrumptious bowl of noodles, with preserved olive vegetable both as-is and batter-fried.

$7, somehow the actual dish also looks better than the menu photo

Various customers, including tourists, were commenting to the staff on the excellent food when they had finished their meals at Yi Xin

Claypot Chicken Rice $7 (pictured)/$14/$21

(They have since relocated back to 79 Circuit Road Food Centre)

Recommended by Hawkers United’s Melvin Chew: https://www.facebook.com/story.php?story_fbid=10163207453802179&id=752717178

Inspired by Adjaruli Khachapuri from Georgia—the country 🇬🇪, not the US state

(Photo taken after the staff had mixed the egg yolk into the cheese at the table, and brought the pizza back to slice)

$14

Worth the journey to Yishun for. Chicken grilled to perfection; will return to try their lamb next.

$6.50 for crispy pork, braised pork, braised cabbage & fried egg

~45min queue

3 pcs Roti Kirai, with chicken curry; $5.50

Usually ready ~11.30am

(Turkish kunefe sold separately)

$2.50

$6.70; prepared fresh in the mornings, ready ~10+/11am

Located in Soy Eu Tua coffee shop, Nyonya Novelties pink stall signage

Choice of Dessert from Bastille Day 4 Course Menu, $68++ per pax

Mediterranean Ratatouille & Parsnip Chips

Choice of Main from Bastille Day 4 Course Menu, $68++ per pax

Garlic, Chili, Tomatoes & Thyme in a light White Wine Tomato-Cream Sauce

Additional order of Heritage Bread basket (not pictured), $8

Entrée 2 from Bastille Day 4 Course Menu, $68++ per pax

Duck Rillettes, Pâté en Croute, Chicken Liver Mousse, Country Style Paté, Foie Gras Terrine

Entrée 1 from Bastille Day 4 Course Menu, $68++ per pax