Ah Siong Roast Duck

From Ah Siong Roast Duck
烧鸭面
Tender duck meat over springy egg noodles.
Not bad.
Like the roasted duck skin.

三拼 + 油菜.
Consistently tasty roast meat available here during popular dining hours.
烧肉/烧鸭/叉烧
Highly recommended!

Charcoal roasted so sometimes it may turn out darker than usual as in my case. But from you colour u can infer how much flavour there is in that meat. It's slightly cold though and the skin isn't crispy anymore. That being said it was still reasonably tender even if it were a little dry, which is nothing a little plum sauce couldn't remedy.
Their homemade sambal is quite dense and really goes perfectly with the roasted duck.

Really nice folks who offered me some of their sambal to dabao back after I complimented them on their sambal haha

Impressive roast duck n pork in a quiet coffee shop! Chilli n sauce are nice too!

烧鸭面
Tender duck meat over springy egg noodles.
Not bad.

They charcoal roast everything there and the skin of the siobak is really crunchy. Roast ducks are also very tender and not so dry and the char siew caramelise without too much fats. Half a duck for $18 and siobak or char siew starts from only $3 per a la carte portion. The char siew wings are OMG... So good at $1.10 each! Best of all, near where we live haha.

Ah Siong Roast Duck
Add: 69 Bedok South Ave 3 (Coffeeshop nearer to main road)

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