3 Temasek Boulevard
#B1-112 Suntec City
Singapore 038983

(open in Google Maps)

11:00am - 10:30pm

11:00am - 10:30pm

11:00am - 10:30pm

11:00am - 10:30pm

11:00am - 10:30pm

11:00am - 10:30pm

11:00am - 10:30pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Shop vouchers

Enjoy dining without burning a hole in your pocket, no membership required


From the Burpple community

Roast pork was a HUGE letdown! Even coffee shop roast pork is MORE crispy than this! Disappointed that on 15th day of lunar new year, a well known restaurant can't get this right! Suggest the menu leaves out the word CRISPY so as not to mislead customers! Standards have dropped !
Saving grace was the XO fried carrot cake! Fragrant with wok hei!

They launches new plant based menu with green Monday, spear headed by Group Executive Chef Martin Foo and his team chefs.
Plant-based meats dishes prepared with OmniMeat, Beyond Meat and Heura.

💕Ma Po Beancurd with Minced OmniMeat,from Crystal Jade La Mian Xiao Long Bao / Jiang Nan
💰$ 14.80
💕Deep-fried Spring Roll wrapped with Stem Chives and Beyond Beef served with Truffle
Mayonnaise,from Crystal Jade Hong Kong Kitchen
💰$6.80 for 3 pcs .
💕Steamed Crystal Dumpling with Preserved Olives and OmniMeat, from Crystal Jade Hong Kong Kitchen
💰$ 6.30 for 3 pcs.
💕Signature Dan Dan La Mian with Minced OmniMeat,from Crystal Jade La Mian Xiao Long Bao / Jiang Nan,
💕Shredded Heura Chicken Salad in Szechuan Style, from Crystal Jade La Mian Xiao Long Bao / Jiang Nan
💰$ 8.80.

My favourite will be the mapo tofu, not overwhelming spicy, numbing and taste like real meat. Only need warm rice to pair with😋.

Selection of plant-based dishes are available for both dine-in and take-away at all Crystal Jade Hong Kong Kitchen and Crystal Jade La Mian Xiao Long Bao outlets island-wide.


It is titled thick soup, and it lives up to its name. The soup is extremely thick and filling, and has a very nice seafood taste. With every scoop you get a generous portion of seafood as well. This feeds 2-3 persons and it’s value for money given how filling it is.

Crunchy cabbage with fish tofu and wolf berries poached in a broth. I really liked the light, flavourful, opaque broth. The tofu stuffed with fish paste was a nice addition to the vegetables.

3 BBQ pork pastry at SGD4.60. The char siew used is sweet and tasty.

Good char siew pau which usually can only find at a good dim sum place but this is sell at crystal jade bakery. Bun is soft with sweet and yummy char siew. Each bun is selling at SGD1.40.