82 Tiong Poh Road
Singapore 160082

(open in Google Maps)

10:00am - 10:00pm

10:00am - 12:00am

10:00am - 10:00pm

10:00am - 10:00pm

10:00am - 10:00pm

10:00am - 10:00pm

10:00am - 10:00pm

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From the Burpple community

This far from aesthetic picture does this tart no justice. While initially repulsed by the price, I’m glad it tasted as expensive as the price. The tart was sufficiently form yet crumbly, with a melt-in-your-mouth feel after. Granny Smith apple slices that were glazed with light cinnamon, giving off a delightful sour yet sweet and spice-y flavour. It went perfect with the lightly textured cream in between and the tart shell. Although I was craving an apple crumble (they didn’t have it that day), this did the job of satisfying that not-too-sweet yet sour apple dessert I was looking for. Ultimately, it’s still a pretty damn pricey tart for the size no matter how delicious it was.

Tucked away in a corner is Drips Bakery Café, that are famous for their tarts. The fruit tart ($13.90) is bursting with different fruits, and the Yuzu Tart ($9.90) has tangy aromatic notes but the meringue is way too sweet to finish. Both tarts are abit too hard and we do find it rather expensive. Perhaps might be better to bring more people to share the tarts!

This Seasonal Fresh Fruits Tart ($12.90) was berry nice! 👍🏻Topped with quality fresh raspberries with a tangy-weet profile which complements the custard, this was delightful!

Looking like Tiramisu 😂, it features creamy & earthy avocado mousse 🥑 in a crunchy chocolate tart shell 🍫, topped with cocoa-dusted marshmallow. I really love this!

Got the avocado tart and lemon meringue tart! Their avocado one was very nice but the lemon one is alittle too sour for my liking. I love their tart base though hehe

Love the meringue. It was very smooth and soft like a cloud melted in my mouth. The yuzu was a little sweet & Sour but I think it more on the sweet side because of the meringue. But overall it’s a very delicious tart.

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