Fyre

Sakura Cherry Blossom Lychee Mooncake - The team at FYRE Singapore slow-bakes each handcrafted mooncake in a traditional oven with lychee wood under low heat to infuse the heady fragrance of lychee and floral scent of cherry blossoms into the pastry.

Read more: https://www.misstamchiak.com/fyre-mooncakes-2021/

The Original 1945 Bak Kwa is easy to bite through. The tenderness of the meat is noteworthy and exceptional. It had the right amount of sweetness that came from being smoked with Lychee and Apple wood.

Read more: https://www.misstamchiak.com/fyre-bak-kwa/

Sakura Cherry Blossom Lychee Black Gold Mao Shan Wang

Read more: https://www.misstamchiak.com/mooncakes-singapore-2021/