531A Upper Cross Street
Hong Lim Market & Food Centre
Singapore 051531

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Saturday:
07:00am - 09:00pm

Sunday:
07:00am - 09:00pm

Monday:
07:00am - 09:00pm

Tuesday:
07:00am - 09:00pm

Wednesday:
07:00am - 09:00pm

Thursday:
07:00am - 09:00pm

Friday:
07:00am - 09:00pm

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Reviews

From the Burpple community

You could have read some article about this uncle that just started his passion on cooking and open his stall here.

Peace Thai Cuisine on level 2 only have 3 items on the menu for now, but they are definitely some authentic good Thai foods.

I gotten the beef one and it was the last plate to sell for the day. Perhaps I came a bit later, so the food was cold when I got it.

Understand the chef prefer to cook them at once so he could served everyone efficiently without long wait.

But the flavour still there, beef slices was juicy with strong basil taste. I will come back to try the other 2.

1 Like

Good soup but so little fish leh

2 Likes

Usually sold out before 1pm, their fish are fresh and the soup has a mild-sweet flavourful taste.

Location: Chai Kee, Hong Lim Market & Food Centre, Level 1, 538 Upper Cross St, Singapore 050538

1 Like

Eddy's has shifted from the row with Ji Ji Wanton Noodles to a row nearer to Outram Park Fried Kway Teow, yet the stall still serves great and affordable Western fare! Today, we decided to try something new - the mala prawn spaghetti. As it's name suggests, the dish uses spaghetti as the noodle base and includes around 5 prawns, broccoli, cherry tomatoes and a pretty generous serving of hae bi hiam (spicy dried shrimp). Everything is tossed in a mala paste, which gives the whole dish a pretty fiery and numbing taste.

To be honest, we thought spicy Western fare generally wouldn't be spicy by Singaporean standards, but we were so wrong! The mala paste is actually pretty spicy so we suggest you don't order this if you can't take spicy food, or you could suggest to the stall to make this less spicy. The paste is also more spicy rather than numbing, which we would have preferred instead.

The dish costs close to $10 which is expensive by hawker standards, but is pretty affordable compared to the pastas served in restaurants (some of those are less yummy than what Eddy's dishes out). πŸ˜‹ This was an interesting Western-Chinese fusion dish and we would be interested to try their other dishes, including some of their other rice bowls, in future! 😁

2 Likes

Ji Ji is one of our favourite stalls at Hong Lim Market and Food Centre and we love their wanton noodles. The picture shows the $5.50 serving, which comes with a generous variety of ingredients including char siew, mushrooms, minced pork, caixin, fried wantons and boiled wantons. These are all served atop a noodle base, although you may wish to note that not everyone is a fan of the noodles here because they are of the thicker and less-springy variety. That being said, the noodles are also drizzled in sesame oil, which gives it a pretty unique flavour that we really like.

Do expect a really long queue at the stall if you are planning to visit during lunchtime. We would recommend you to try this stall for breakfast if possible as there usually isn't a queue in the morning.

1 Like

Hidden gem in this Hawker Centre.

Rosti is slightly crispy on the outside and moist on the inside. Comes with bratwurst sausage, soft scrambled egg and some sour cream on the side.

Waiting time wasn't too long, they will give you a buzzer upon ordering.

Would order this again πŸ’―πŸ‘

πŸ“Location:
Burgrill (02-09)
Hong Lim Market & Food Centre
531A Upper Cross Steet
Singapore 051531

2 Likes
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