Ian-Tau Ban Seng Sarawak Laksa

Aromatic and tasty Sarawak laksa ($5.90)! Have not had the original before so can’t attest to its authenticity.

The beehoon they use is slightly thicker than our usual thin beehoon and slightly thinner than our usual thick beehoon 😅 cooked to al dente so there’s a bite to it.

The soup is thick with spices that is brightened by a splash of lime juice, the perfect sour kick. I can’t take spice so I like that it’s not too spicy (didn’t add the extra chilli paste) I would say I’m a small to average eater and the portion was just nice for me.

There are three variations : Jumbo Prawn, Special and Normal. They are all built with the same soup base and beehoon.

Read more: https://www.misstamchiak.com/ian-tau-sarawak-laksa/