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Drinks (from left to right)
Hua guo san ($20+)
Slightly sour from the lemon, although a really interesting one.
Baby daddy ($20+)
White Rum, Passionfruit Puree, vanilla syrup, chocolate liquer. Intrigued by the flavour combination, and you do taste really light passion fruit & some chocolate notes.
Bath water (purple) ($18+)
Grapefruit bitters, gin, butterfly pea - this had a nice bluish-purple colour, but the gin flavour was really strong, which would suit gin lovers instead!
Sun anthem (sake bottle) ($20+)
This drink had this floral osmanthus fragrance, and made sweet with the wildflower honey, which made this drink my second favourite!
🌟 Salang Hey ($18+) (not part of photo)
This actually took the spot to be my favourite! Couldn't taste the alcohol tbh as the yakult flavour was pretty strong, and the drink was also slightly sweet, which was also why I enjoyed it!
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Definitely can't skip desserts to end the meal ðŸ¤. Quite liked the thick and decently rich chocolate flavour, as well as the texture of their lava cake!
This dish was really interesting because of the mala lime aioli! Definitely a totally different and unique dish because of the sauce. Personally liked the grilled broccoli 🥦!
Boneless chicken thigh, garlic confit, pommery cream sauce, grilled vegetables. Would say it's a meat dish that's well-cooked (not dry), and properly seasoned, although wouldn't rave bout it!
This was slightly spicy, and had a nice chewy bite, which means it's cooked just right.
Chips were crispy and the beef, together with the sauces, were pretty flavourful!
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