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Annyeonghaseyo 안녕하세요

Annyeonghaseyo 안녕하세요

Featuring Chir Chir Fusion Chicken Factory ([email protected]), Masizzim ([email protected]), Nipong Naepong (Jem), Kim Dae Mun (Concorde Hotel), Twins, Ajumma's (The Cathay), Pizza Maru (Northpoint City), Chir Chir Fusion Chicken Factory (Bedok Point), Chicken Up (Buangkok), Togi Korean Restaurant (TripleOne Somerset)
Triffany Lim
Triffany Lim

Classic army stew with a variety of ingredients such as onions, lettuce, spam, chicken franks, bacon, mushrooms, kimchi, baked beans and instant ramen stew topped with cheddar cheese in homemade spicy paste. The base is thick, sweet and savoury but not as spicy compared to others. It is very worth the promo price and not forgetting to visit Yatkayan for an after meal dessert fix that is located just one level down.

They are currently running an opening special with 50% off classic army stew till 30 November 2020. Do make your reservations online (facebook) to avoid any disappointment and rejections as the place is quite small to accommodate last minute walk-in 》(U.P. $25.90) + $5 Asari Clams

1 Like

Bibimbap served in fun tubs that are perfect for shaking, mixing fresh ingredients and flavours together.

Pick a main, 5 sides, base, add-ons (optional) and sauce. Shake it up together with the sauces for maximum flavours and let’s bibim!

My order goes like this:
Main - Soy Citrus Salmon ($12.90)
Sides - Beansprouts, carrot, corn, pickled cucumber and kimchi
Base - Brown Rice (+$1)
Sauce - Soy Garlic Jang

The soy citrus salmon comes in cubes of salmon flavoured with soy sauce and citrus juice then flame seared to give a delicious smokey and creamy melt in your mouth texture. A healthy (<500kcal) meal that’s perfect for dine-in/takeaway and have it on-the-go.

Too cheesy that I felt it is too overwhelming. It just felt that everything is too cheesy but the texture of noodles is good. Definitely not for someone who is not a cheese lover 》$7.40

1 Like

This is a place I would think of if I’m craving for ramyeon in town especially on a rainy and chilly night. Nothing special except for some simple and comfort Korean cuisine that serves up very affordable meals by Koreans.

The texture of noodles are just right, slightly Q and chewy then served in piping hot sour and spicy kimchi soup with fresh and crunchy kimchi. Not to expect to have a lot of ingredients for the price paid but toppings are available at additional cost to make your ramyeon much more satisfying 》$6.80

1 Like

Classic seafood jjamppong with prawn, quail eggs and generous amount of mussels.

The jjolmyeon noodles are made from wheat flour that gave a very chewy texture and cabbage are slightly burnt, adding a nice wok-hei flavour to the broth. It comes with 2 levels of spiciness. I went with level 1 and it already has that shiok spicy kick. I guess I would need lots of water if I am to go with level 2.

Got my 1-for-1 main dish with Burpple Beyond ✌ (U.P. $15.80)

1 Like

Cooked with briny clams, mussels, white wine, fragrant fried garlic and served mild spicy. The jjolmyeon noodles are made from wheat flour that gave a very chewy texture.

Got my 1-for-1 main dish with Burpple Beyond ✌ (U.P. $16.80)

Marinated pork belly stir-fried with carrots, onions, sesame seed and Masizzim’s special sweet and spicy sauce.

The overall taste was more sweet rather than spicy. Pork belly were thinly sliced, similar to what was used for shabu shabu.

1-for-1 Main Dish with Burpple Beyond ✌ (U.P $14.80)

1 Like

Comes with 4 levels spiciness, choice of udon/glass noodles and a bowl of purple rice. Additional add-ons of cheese/toppoki/extra noodles are available at $2 per portion. We were told that spicy level 3 taste like chili padi hence we decided on level 2 which still turned out to be a little too spicy. 

1-for-1 Main Dish with Burpple Beyond ✌ (U.P $16.80/single portion)

Cooked in a tangy anchovy-kimchi broth, filled with baked beans, enoki mushroom, ramyeon noodles, rice cake, sausages, spam, tofu and topped with a slice of melted cheese 》$14.90

2 Likes

The chicken is tender and it's falling off the bone (bones are soft till it crumbles). The taste of ginseng is mild and not strong. I find this a little bland, maybe my taste buds are used to stronger flavours  》$19.90

3 Likes

Sweet potato noodles stir fried with marinated beef, vegetables and spices 》$9.50

2 Likes

This lived up to it's name for being creamy and fluffy. The portion is quite big hence it's good to share this side dish between 3-4 pax 》$5.90

2 Likes

Eating is my workout

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