Featuring Sunday Folks, The Refinery, HOUSE at Dempsey, Assembly Coffee, The Providore (Mandarin Gallery)
Olivia Chew
Olivia Chew

After hearing everyone rave bout it, i decided to give this a try with a friend. Was. Not. Disappointed. The waffles are fluffy and crispy at the same time, and the ice cream was smooth.

Crispy and flavorful, i could finish one whole serving by myself. This is probably the only dish worth trying at House tbh.


Restaurant, bar and studio, these three storeys pack in one cool crowd, and a surprisingly tiny kitchen. On their lunch menu, find popular donburi options like the Refinery Bowl ($10) with super tasty pulled pork, the Gyuniku Donburi ($14) with truffle-kissed shimeiji mushrooms and tender tare marinated steak, and the Teriyaki Chicken Don ($10). Each rice bowl comes topped with their oh-so-sexy 72 degree egg. If you're there as a group, order starters to share; both the Cauliflower Fritters ($10) and Salted Egg Onion Rings ($12) are unforgivingly moreish! For dinner, the dons come in ‘small bowls’ (from $6) instead, maybe so you can dedicate space for their tasty selection of skewers. With plenty of chow options, this is the perfect spot to unwind after work with ice-cold beers.

Great place for hanging out with friends and a good ol' cuppa. The beans are imported so it's quite authentic.

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