MY: Western/Mexican/European

MY: Western/Mexican/European

Featuring Botanica+Co (Bangsar South), Table & Apron, Huckleberry Food & Fare, Proof Pizza + Wine, ChimiChurri, Rubberduck, Leonardo's Dining Room & Wine Loft, Crack Pork, Pince & Pints (Kuala Lumpur), Basil Pasta House
Carmen Chan
Carmen Chan

Almost every table orders this when they come here. But for the whopping price of RM21.90 per piece, it sure comes with a very hefty price tag. It’s sinfully good though.

Loveeee the marination of the meats, especially the Signature pork belly and Guinness pork shoulder. Also enjoyed the sweet longaniza sausage. They recently included some roasted garlic with the meats as a side and it is such a good accompaniment.

We also ordered a salad, portebello mushroom and 4 drinks. Total bill came up to RM33 pp on average though, not cheap (and the meats I ordered were the cheaper ones compared to the other premium meats they had)

Very loaded indeed. It also tastes like the white sauce they put on their pizza, so nothing different really.

Pictured are the Frutti Di Marre, a seafood tomato-based pizza and Aloha, your typical chicken & pineapple white-sauced based pizza. One thing that really stood out with the pizzas here, is that it has a VERY strong garlic flavour. Ya girl here loves garlic so I really liked the pizzas! If you are not a fan of garlic, you may want to order more tomato-based pizzas instead.

One of the better pastas and a must order here at La Risata.

One of my favourite places for healthy, filling, wholesome food. There’s options of wrap, sandwich and salad bowl. You can choose among a wide variety of warm/cold sides and sauces. Customise it the way you want it!

Delicious, fall of the bone, smoky iberico pork ribs. This was the best dish of the night. Great for sharing as well.

Pretty pricey for a smaller than expected portion cod fish and the usual sides. But it was cooked very well and melts in your mouth. The truffle mash was really good!

Both not bad, but were a bit too salty for our liking. There was nothing special about the chicken. The pork was sufficiently tender and not tough. But the part that truly stayed with us was the smooth truffle mash! 😍

Prawns, squid, and scallops with squid ink pasta. Flavourful and one of the better mains I feel!

Very similar concept to The Mighty Bowl, Agrain and Salad Atelier. They have a few ready to order salad bowl options as well, but you can choose your own salad bowl ingredients as well. What stood out for me, was their dressing choices. They had 5 dressings you can choose from like chilli oil, beetroot tzatziki and basil & rocket vinaigrette. I chose the tzatziki and while it wasn’t my cup of tea, I highly commend them for its playful flavour!

Marinated salmon sashimi, cucumber, pickled radish & purple cabbage on top of a bed of Japanese rice, accompanied by sweet shoyu sauce. Refreshing! I love that the sauce comes separately too so I can put in as little/much as I want.

My favourite men is ramen

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