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WESTERN FUD

WESTERN FUD

Featuring Park Bench Deli, Boufe Boutique Cafe (Tanglin), The Fabulous Baker Boy, Fuel Plus+, Forlino, HOLLIN (Suntec City), La Nonna (Holland Village), etto (Handy Road), Crossings Café, The Feather Blade
nic x
nic x
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Finally managed to come down and try sandwiches here!! Place was really small and imo not really good for talking/ catching up w friends but rather more of a takeaway/ quick bites thing!
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Turkey classic (~$16) had generous amounts of turkey breast in the sandwich and the sweet chilli mayo added a lot more sweetness and slight spiciness to the otherwise plainish dish! Requested for my bacon to be put on the side since I don’t take it but it would probably be a lot more sinful if I did😂 🥪
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Crispy fried chicken (~$16) was artery clogging goodness and I preferred it over the turkey! 🐓 Buttermilk chicken so juicy, oily and fried through, this would probably be a good cheat day option! Chicken was crispy and tasted pretty fresh.Apparently the bun was a potato bun but it tasted pretty normal HAHA 🤪

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Oxtail ragu (~$26) had generous servings of meat and the pasta was huuuge! It was pretty tasty though the meat did get quite fatty!🐂
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Truffle pizza (~$23??) was truffley goodness as usual though I always find it abit too oily, but it’s really so good I order this every time I’m here 🍕 Squid ink pizza (~$26) was nothing to shout about and I felt that the squid ink taste wasn’t obvious :-(

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Mac and cheese (~$22) was actually quite good? Super cheesy and stringy on the surface but more creamy/ carbonara consistency inside, I was quite amazed at how it didn’t really get jelak and even more shooked at how I never had this before !!!! 🍝🧀

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Thought about giving the chilli crab mac n cheese (~$18) a try since I heard it was good, but it was such a let down ☹️. Macaroni tasted like instant macaroni, and it got Super jelak quick (I ate less than half of it). Chilli crab portion was decent but I felt that the cheese was too creamy though the fusion had potential to be better.
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Fish and chips (~$18) didn’t taste fresh and the fries were..... tasteless.....stale and not crispy.... ALSO the aircon here was so cold our food got cold in like 15 min? .

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Had the Capesante (~$38) which was really huge and JUICY Hokkaido scallops which sea urchin! It was creamy and might get jelak after awhile if not shared! :-(

More on ig @goodfomood

Forlino gave complimentary bread with 3 types of butters and the foccacia was really sooo good! Hard on the top but crazily soft in the inside, the bread went will with all 3 spreads.🥖

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Ordered the Tagliolini (~$48) as the main, and portion of caviar/ salmon roe was generous! However the pasta got a lil repetitive after awhile and it was kind of a struggle to finish everything 🍝

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Came down for their flavoured pearls but they’re out of stock till 2nd week of July 😭 so settled for konjac jelly instead
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Staff reccommended the Pink Guava Green Tea (~$2.80) with konjac jelly (+$0.80) but this was pretty underwhelming in my opinion, tasting very thin and flavour wasn’t strong, at times tasting quite artificial? 😕
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Chose the Honey Milk Tea (~$3.20) with konjac jelly (+$0.80) was SO GOOD!!!! Honey wasn’t overly sweet (ask for 70% honey!!! For ref I usually take 25/30% for bbt) and flavour was strong. Milk tea was pretty smooth too 🍶 There’s a lot of ice though so ask for less ice! Overall pretty good alternative to liho/koi 😛

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First had these fries in Philippines and was supaaaa Glad to find it in Sg 🍟
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Potato corner really does their fries RIGHT, no more underseasoned, undersalted fries because every fry is coated generously in seasoning 🤤
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Had the Jumbo sour cream fries (~$4.30), the second smallest one. Sour cream flavouring was strong and Super flavourful- by flavourful I mean ‘one fry will really let you taste everything’ flavourful! Fries also varied- between slightly soggy and slightly crispy, with very few extremes - thankfully.
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Super yummy fries but slightly pricier than normal macdonalds shaker fries for the portion

More on ig @goodfomood

Truffle fries (~$11) was alright and truffle flavour was evident, but didn’t really like the cheese. Was also kinda overpriced for cheese fries ( I prefer atlas’ shoestring truffle at $8)
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Didn’t manage to try their cakes which looked AMAZING but guess there’s always next time, right

6.5/10

More on ig: @goodfomood

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Feather blade steak (~$21) was not too chewy or tough even though I got it in medium well! Price point was pretty good for this steak. Although the steak was a lil salty for my liking. Red wine sauce (~$2) was enough for two. Mash potatoes (~$7) were honestly slightly pricey for... potatos but they were veryyyy creamy and portion was enough to share

8/10

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Quiet on a Sunday afternoon, patient and attentive staff. Had the lobster linguine (~$42), very creamy sauce complimented the large chunks of lobster well. Had the mushroom soup (~$15) which was rather mediocre, nothing much to shout about. Would suggest trying other soups instead!

About $200+ for 4 pax with dessert

7.5/10

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nic x

Level 6 Burppler · 127 Reviews

Ig: @goodfomood

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