WESTERN FUD

WESTERN FUD

Featuring Strangers' Reunion, Atlas Coffeehouse, Park Bench Deli, Boufe Boutique Cafe (Tanglin), The Fabulous Baker Boy, Fat Belly Alternative Steakhouse, Fuel Plus+, La Nonna (Holland Village), The Black Swan, etto (Handy Road)
goodfomood x
goodfomood x

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The ๐™‚๐™–๐™ง๐™ก๐™ž๐™˜ ๐˜พ๐™ก๐™–๐™ข๐™จ ๐™ž๐™ฃ ๐™’๐™๐™ž๐™ฉ๐™š ๐™’๐™ž๐™ฃ๐™š (~$35.90) had me soaking the garlic bread in the sharp white wine bisque, and my mom commenting sheโ€™d slurp it all up ๐Ÿ˜›

Ig @goodfomood

Ikea meatballs are quaking. How could they ever compare to the ๐™ˆ๐™š๐™–๐™ฉ๐™—๐™–๐™ก๐™ก (~$38) ?
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A huge mishmash of Imperial Wagyu, Veal and Italian Sausage, this salty melt in your mouth meat mess was nullified by the creamier freshly whipped ricotta. You need to share this though, it can get too much๐Ÿฅฉ

Ig @goodfomood

popped these light and proper crispy thin crusted ๐™๐™–๐™ง๐™ฉ๐™š ๐™๐™ก๐™–๐™ข๐™—๐™šฬ (~$25) babies into my mouth like there was no tomorrow. ๐Ÿ˜ฉ
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If youโ€™re someone who finds the cheese on pizzas too heavy, youโ€™re in luck bc these are much lighter. A couple of cuboid shaped Bayonne Ham were thrown in, and surprisingly a few pieces provided a strong meaty canvas. ๐Ÿ•

Ig @goodfomood

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Raved about the ๐™๐™–๐™ซ๐™ž๐™ค๐™ก๐™š๐™จ ๐™™๐™š ๐™๐™ค๐™ฎ๐™–๐™ฃ๐™จ (~$18) and Iโ€™ll do it again: This French dumpling pasta was stuffed with chewy Teฬ‚te de Moine cheeseโ€” everything you ever wanted: cheesey, chewy, creamy. Alliteration for emphasis ๐Ÿคท๐Ÿปโ€โ™€๏ธ

Ig @goodfomood

Tried out the 7 ๐™˜๐™ค๐™ช๐™ง๐™จ๐™š ๐™๐™–๐™จ๐™ฉ๐™ž๐™ฃ๐™œ ๐™ˆ๐™š๐™ฃ๐™ช (~$80++) and was overall pretty impressed! .
Starters and appetisers were generally alright, not the most impressive but it was quite tasty ๐Ÿ˜‹!

Ig @goodfomood

๐™๐™๐™š ๐˜ฝ๐™ž๐™ ๐™ž๐™ฃ๐™ž: A thick slice Homemade Wagyu Bak Kwa sandwiched between melted chewy cheese and bread was surprisingly VERY addictive with hints of sweetness from the Bak Kwa

Ig @goodfomood

Nothing particularly special or anything that stood out, this starter wasnt that impressionable

Ig @goodfomood

Was a lil skeptical about the ๐™Ž๐™ข๐™ค๐™ ๐™š๐™™ ๐™€๐™œ๐™œ๐™จ ๐™ฌ๐™ž๐™ฉ๐™ ๐™’๐™–๐™œ๐™ฎ๐™ช ๐™–๐™ฃ๐™™ ๐™๐™ฃ๐™ž (~$13 for 2), but damn this was a must order ๐Ÿคค
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Smoky eggs were wrapped with a thin beef slice which lent this starter a meaty flavour. Topped with creamy rich Uni that contrasted against the tougher texture of the beef and the runny egg, I donโ€™t mind popping a couple more of these ๐Ÿคช

Ig @goodfomood

BBQ Baby Back Ribs (~$32)
16 hour slow cooked baby back ribs with Mischiefโ€™s special spice rub, I scraped off every bit of meat here.

Ig @goodfomood

Love the vibes here: chill vibes, live music, and a whole lotta food... ๐Ÿคช For an indecisive group of friends, get the Chicken Farm (~$48): with 3 different types of chicken, and NACHO CHEESE. Guilt ate too many Korean bbq chickens, but so worth it ๐Ÿ‘…

Ig @goodfomood

The Hokkaido Scallops (~$26)!!! So plump and JUICY AND TENDER, I definitely recommend this one ๐Ÿคค๐Ÿคค The scallops separated well in a bite, and the almond tuille added a nutty sweetness to the saltier popcorn purรฉe!

Ig @goodfomood

Slightly on the small side and not as flavourful as Iโ€™d have liked it to be, but the Grilled Maine Lobster (~$60) was a sight for sore eyes. The bright red sauce by the side added a tangy flavour to the lobster, saving it from being too bland ๐Ÿ˜‹ What filled me up was actually the barley and corn risotto though, thick and mushy. .

Ig @goodfomood

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Ig: @goodfomood

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