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Featuring Pasta Supremo, Morettino, Beyond Pancakes (Marina Square), Knicker+Bockers (Shaw House), The Pelican Seafood Bar & Grill @ One Fullerton
Amanda Tan
Amanda Tan

Ordered the Ravioli Truffle ($28) under Chef’s Special and IT WAS MOUTHGASM!!! I love it soooo much, the smell and taste were heavenly. 13 pieces of ravioli with truffle inside might be too pricey for $28 but I think it was still okay with BB 1 for 1.

The prawn olio olio ($19) is a fusion dish with blue curly pasta, prawns, lap cheong crumble and tobiko dosed in sichuan garlic oil- very unique and yummy! Truffle cream ($18) is a more common pasta dish with mushrooms and truffle- never goes wrong! We ordered 2x spicy pork belly ($4 each) and were pleasantly surprised by the generosity of pork belly given! The whole set up don’t look much but we were really full. Utilised 1 for 1 BB and paid a total of $27.

Both were yummy but could be more generous with the smoked salmon! Total = ~$37 with 1 for 1 BB.

Menu could be more extensive as well. There were only 3 kinds of pizza and 2 kinds of pasta available.

The prawn mushroom pasta was not dry enough (as compared to the photo on the menu) and taste was pretty normal. 5 prawns but barely any mushrooms. Love the truffle creamy pasta as the truffle taste was strong but turkey bacon/mushrooms were too few... Portions were q small too. Imo, not worth to pay the original price $15.90 for each dish, or even half price for it.

Make your own pizza / pasta options available but we decided to go ahead with 2 of KB’s favorites- Ali Baba (garlic, pesto and white cream sauce) and Hawaii Five-O (smokey bbq sauce) which were really interesting! It was a Thursday evening but the place was very quiet - only 3 groups incl. us. $16 in total after using BB’s 1 for 1 deal. Quote pricey if there wasn’t any deals...

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