Wanna-try

Wanna-try

Featuring Eleven Strands, Biseryu Japanese Cuisines (Far East Plaza), Monarchs & Milkweed Gelato, Inaniwa Yosuke (Japan Food Town), LUCID, 109 Teochew Yong Tau Foo, Teabrary (Esplanade Xchange)
Sarah Liwen
Sarah Liwen

Adding to the cafe scene in the Lavender hood is this minimal, industrial-styled cafe that is a collab between 37 Waves and Thought Bakes. They offer your classic Black Coffee ($3.50), Strong White ($5) as well as a chocolate-y Mocha ($5.50). Pair your beverage with sweet treats like the Banana Bread ($2.50) or the Brownie ($2.00).
Photo by Burppler Raine Liu

Pencil this new ice cream parlour on North Bridge Road down for unconventional flavours. Try the Brown Butter Sage ($4.90 for single, $8 for double), Sea Salt Gula Jawa or Rhubarb Buttermilk. You can also enjoy your scoops on crispy, handmade cones seasoned with pepper.
Photo by Burppler Colman Cheung

My comfort drink this week - it's a citrusy take on cold brew and helps that the coffee used is pretty decent too!

Back at 109 again! Got the dry kwayteow with:
- eggplant (my fav pick for this meal)
- stuffed taukee
- rolled taukee with some soft filling inside
- soft tofu (go for this instead of the stuffed taukwa, this is much better)
- 3 types of veg (spinach, xiaobaicai & some slimy veg which I did not like)

There wasn’t the kfc mash potato sauce taste this time, which is gr8!! My lunch bud let me try the zai er which was yums!! Will be back, I like it + it’s near the office :)

1 Like

Keep your eyes peeled because this cafe is easy to miss! Find it nestled opposite Serangoon Stadium on Yio Chu Kang Road, boasting a menu of value-for-money western dishes. Slow-cooked till extremely soft, their Braised Beef Cheek ($26) is an excellent option that comes with a side of mash and sauteed mushrooms. Seafood-lovers, try their uber flavourful Grilled Prawns Pesto Pasta ($23) topped with toasted pine nuts.
Photo by Burppler Edith L.

Described as the fattiest pork, it is indeed sinfully extraordinary. The pork has a smokey taste and is relatively tender.

Love the cold udon very silky! Portion is small, it includes main, free flow houjicha/matcha, dessert. We got the mochi- quite good.
$14+

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