94 Tanjong Pagar Road
Singapore 088515

(open in Google Maps)

Tuesday:
12:00pm - 06:00am

Wednesday:
12:00pm - 06:00am

Thursday:
12:00pm - 06:00am

Friday:
12:00pm - 06:00am

Saturday:
12:00pm - 06:00am

Sunday:
12:00pm - 06:00am

Monday:
12:00pm - 06:00am

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Reviews

From the Burpple community

Sides:
๐Ÿ† Grilled miso eggplant - Succulent bites with savory miso glaze
๐Ÿค Crispy fried shrimp - Lightly battered and crispy prawns paired with mentaiko Mayo
๐ŸฅฉYakiniku wagyu beef cubes - Well-marinated juicy and succulent beef with caramelised onions
๐Ÿ— Yakiniku chicken wings - Crispy battered chicken seasoned with tลgarashi
๐Ÿ” Crispy chicken Karaage with nanban sauce - Preferred the above as this had lost a slight crunch from the creamy tartar sauce
๐Ÿท Stir fried pork ginger - Flavourful fatty pork belly slices

P.S Lunch sets are available from $16.90 including choice of main, 2 side dishes, miso soup / garlic bread/ kimchi.

Sides:
๐Ÿ† Grilled miso eggplant - Succulent bites with savory miso glaze
๐Ÿค Crispy fried shrimp - Lightly battered and crispy prawns paired with mentaiko Mayo
๐ŸฅฉYakiniku wagyu beef cubes - Well-marinated juicy and succulent beef with caramelised onions
๐Ÿ— Yakiniku chicken wings - Crispy battered chicken seasoned with tลgarashi
๐Ÿ” Crispy chicken Karaage with nanban sauce - Preferred the above as this had lost a slight crunch from the creamy tartar sauce
๐Ÿท Stir fried pork ginger - Flavourful fatty pork belly slices

P.S Lunch sets are available from $16.90 including choice of main, 2 side dishes, miso soup / garlic bread/ kimchi.

Open from 12pm to 6am daily, this cosy restaurant offers generously-sized and delicious Japanese fare with Western twist. Great option for a hearty lunch or late night supper.

๐…๐จ๐ข๐ž ๐ ๐ซ๐š๐ฌ ๐ญ๐š๐ฆ๐ ๐จ ๐๐จ๐ง (4.5 โญ๏ธ; $28) - Foie gras is not commonly found on menus so was delighted to find it here. Perfectly executed with well-charred crisp pepper-crusted exterior, and juicy buttery interior. The rich creaminess of the duck liver paired well with the fluffy and creamy scrambled eggs and Japanese rice in the tamago don.

๐”๐ง๐š๐ ๐ข ๐ฌ๐ข๐ ๐ง๐š๐ญ๐ฎ๐ซ๐ž ๐ ๐š๐ซ๐ฅ๐ข๐œ ๐Ÿ๐ซ๐ข๐ž๐ ๐ซ๐ข๐œ๐ž (4 โญ๏ธ; $18) - Evenly torched to have an enjoyable char and tender bites, we appreciated the natural unagi flavour. If giving the highest Asian compliment, it was not too sweet ๐Ÿ˜‚. The garlic fried rice was also highly fragrant.

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