From MacKenzie Rex Restaurant
Nasi Ayam and Iced Teh O
Total $7.20
Not bad indeed
From Mackenzie Rex Restaurant
The medium portion was generous and packed with well-combined ingredients.
Classic flavours, tender seafood, and silky beancurd.
Highly recommended!
From Mackenzie Rex Restaurant
Cooked in traditional zichar style, this dish is a great choice to complement with other items.
The medium portion plate was just right!
From Mackenzie Rex Restaurant
Foo Yong Omelette with Crab Meat hits the spot!
Savoury in every bite, the addition of crab meat elevates this classic dish.
Not bad indeed - a solid choice.
From Mackenzie Rex Restaurant
Crispy on the outside, tender on the inside, and bursting with flavour in every bite - their Tiga Rasa style is executed to perfection!
Highly recommended for fish lovers!
From Mackenzie Rex Restaurant
Each bite is incredibly fragrant and flavourful.
We are hooked!
Definitely returning for more of this.
From Mackenzie Rex Restaurant
The noodles are fragrant, savoury and perfectly fried in a delicious mee goreng style.
The chicken adds a nice bite.
A flavourful and satisfying dish that's sure to enjoy.
From MacKenzie Rex
For just $4.90, a fragrant plate of rice, a good serving of tender and savoury chicken, and a bowl of clear soup.
A delicious and satisfying meal that's hard to beat at this price!
This visit was long overdue as I haven't been here for close to 10 years! We came just 20 minutes after they opened, but the place was already half full with diners concentrated on their meals.
The sliced fish and egg horfun ($6.50) looked good but was really bland. Luckily the red chilli sauce meant for chicken rice helped to save it. It seems that every table had the hotplate beancurd ($10.90), which is a mix of egg tofu and regular tofu. Nothing spectacular, but we did finish most of it.
The best was definitely the chicken rice ($4.50). The rice, chicken, soup and chilli sauce were all good. Note to self: if craving for chicken rice, come back here again, do NOT succumb to food court nasi ayam.
I have my reservations....
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How our different palate differs.... have a beautiful Saturday, my dears 💋
Mackenzie Rex has been around since 1966 and has a loyal following -- for all the right reasons. The star here is undoubtedly the Hainanese Chicken Rice. The chicen is flavoudful and perfectly cooked, served alongside fragrant rice paired with slightly acidic, fiery chilli. Other dishes you can find on the menu are pretty much zi char dishes. Popular are the baby squid -- deep fried and tossed in a slightly sticky sweet sauce -- and the chilli crab and black pepper crab.
*Halal-certified
Definitely a place for you guys who is sick of eating fastfood whenever you're over at Dhoby Ghaut area. A halal eating place that caters their signature main course which is Singapore's favourite, Chicken Rice! And who eats chicken rice on its own? With tons of side dishes to choose from, be it soup, or even seafood, you can get it all. If you know where is Strictly Pancakes, how about taking another 2-3 mins walk to Mackenzie Rex and satisfy those hungry growling tummy!
#dinner #chinese #halal #throwback #foodplease #eatout #foodporn #fatdieme #makanhunt #food #instagood #instafood #instafoodies #foodie #fotd #foodgram #foodinc #sgfood #sgigfoodies #singaporefood #foodforfoodies #foodstagram #happytummy #foodphotography #foodpics #openricesg #FoodReviewsAsia
We ordered small portions for all the dishes. You char kway is good, others not bad, chicken's a lil dry though.
#dinner #chinese #halal #throwback #foodplease #eatout #foodporn #fatdieme #makanhunt #food #instagood #instafood #instafoodies #foodie #fotd #foodgram #foodinc #sgfood #sgigfoodies #singaporefood #foodforfoodies #foodstagram #happytummy #foodphotography #foodpics #openricesg #FoodReviewsAsia
