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Ordered the prawn and ribs dry noodles for dinner. They allowed us to have more than one type of noodles and choose to have it spicy or non-spicy. The prawn broth was umami and rich in pork bone flavour. The noodles were cooked to the perfect texture. IMHO, the quality of prawn noodles here certainly lived up to its Michelin Bib Gourmand title.
Ngoh hiang was average, but enjoyed the umami broth despite it was a bit salty after many sips. I really liked the dry noodles and their chilli!
Enjoyed the food and atmosphere. The broth was delicious and the noodles tasted great! Would come again
Amazing experience at Zhup Zhup by One Prawn & Co! The prawn broth was rich and flavourful, and they even offered me a free refill of the soup. The noodles were tasty and satisfying, and the tasting plate for the sides was perfect to try a bit of everything. One thing I thought was really good is that the ingredients are separate from the noodles - so we can get two bowls of soup! Great service and delicious food — highly recommend!
Ordered the Zhup Zhup Supreme and Tasting Platter for 2 — packed with fresh prawns and flavourful broth, while the ngoh hiang made a good pairing. Definitely one of the best prawn mees I’ve had in SG and worth the bib gourmand hype!
One of my favourite prawn noodles! Super flavourful broth and fresh ingredients with perfectly fried ngoh hiang sides to pair the mains!