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For the first time ever, Hokkaido’s seasonal sweets brand, SNOWSAND, is coming to Singapore with a pop-up from November 20 to December 26 at the B2 Food Hall in Takashimaya Department Store.
The pop-up will feature two of SNOWSAND’s signature treats: the SNOWSAND and the SNOWBALL. The SNOWSAND is a velvety chocolate sandwich cookie crafted from premium Hokkaido butter, pastured milk, and wheat flour. With each bite, you’ll experience a blend of crispy cookie and smooth chocolate filling—a delightful mix of textures.
The SNOWBALL is a chocolate truffle that takes indulgence to a new level. Its filling, made with fresh Hokkaido cream, has a cloud-like texture with a rich, milky aroma and subtle sweetness from the chocolate.
This is a limited-time experience, so mark your calendars and make sure to drop by to taste these exquisite Hokkaido treats!
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