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Set comes with fish, soup & rice

Hanjiang Seafood Square gets very crowded and the waiting time is fairly long, I waited nearly 45 minutes after ordering.

They have a few fresh seafood dishes on their menu, from seabass to prawns to pomfret to groupers.

All seafood we had were very fresh and the food was very affordable. Just look at the prices. Cheap and good.

Prawns were fresh and bouncy, and doused with fragrant and spicy gravy.and served with overload of tang hoon.

The Seabass was also fresh, meat was silky smooth. And so affordable as well

Seabass Set @$5.80/$8.50/ $11.50

$5.80- Half a fish
$8.50- Bigger Half of a fish
$11.50- Whole Fish

Set comes with fish, soup & rice

Hanjiang Seafood Square gets very crowded and the waiting time is fairly long, I waited nearly 45 minutes after ordering.

They have a few fresh seafood dishes on their menu, from seabass to prawns to pomfret to groupers.

All seafood we had were very fresh and the food was very affordable. Just look at the prices. Cheap and good.

Prawns were fresh and bouncy, and doused with fragrant and spicy gravy.and served with overload of tang hoon.

The Seabass was also fresh, meat was silky smooth. And so affordable as well

Special Side Dish: Cai Po Omelette @ only $1.50

Hanjiang Seafood Square gets very crowded and the waiting time is fairly long, I waited nearly 45 minutes after ordering.

They have a few fresh seafood dishes on their menu, from seabass to prawns to pomfret to groupers.

All seafood we had were very fresh and the food was very affordable. Just look at the prices. Cheap and good.

Prawns were fresh and bouncy, and doused with fragrant and spicy gravy.and served with overload of tang hoon.

The Seabass was also fresh, meat was silky smooth. And so affordable as well

Lots of fav local dishes (not all items on the menu are available, though), designed with a creative twist. Unfortunately, the execution is not fantastic. Prices are on the high side, but portions are huge, so actually if you share, the financial damage is not too bad. I haven’t been back to this place since before Covid; now I remember why!

got these during their recent 1 for 1 promotion! i got 0% sugar for both drinks. the latte was still slightly sweet due to the strawberries and fresh milk which i enjoyed. the tea wasn’t sweet at all and actl slightly sour from the strawberries, so maybe 25% sugar would’ve been better. strawberry taste wasn’t artificial at all which was good, but bc of this the flavour was also q mild. maybe would’ve helped if there were more strawberries/strawberry paste? esp for the latte bc it looks like it was 98% milk lol and tbh the tea tastes v similar to sth you can make with a strawberry flavored tea bag so i can’t rly appreciate it.

overall i found both drinks q mid lol which is sad bc i read so many good reviews about them :( but if i had to choose one i would get the latte over the tea. the bottles are v cute though

Let this be one of your places to fulfil your hotpot cravings! The buffet here at high tea prices ($20.99 per pax for 2-5pm) was really worth it, considering the quality and variety of dishes you can order!

The soup is separately priced, but is relatively affordable at $13.90 for 3 kinds of soup. Among the 3 we ordered, their signature nourishing soup was our favourite. It was just slightly peppery, but full of herbal, meat and vegetable broth flavour. The combination of flavours was quite unique, different from the broths I've had in other places.

The meats we ordered were all very fresh, but maybe we weren't used to the Mongolian lamb meat, as it was really gamey. Our favourites were the shrimp paste and fish slices, as they were incredibly thick and flavourful!

For desserts, you have to get their man tou, as they were very freshly fried, with a crispy exterior and fluffy inside. They were drenched in condensed milk, the best accompaniment to man tou and great Chinese dessert!

Definitely very value for money especially when it's situated so close in town. Can't wait to be back!

New Coffee Library, Asylum, and Ugly Cones at Wisma Atria!

World's FIRST UMAMI cone! Featured here is the ultimate combo (promo price $10 now! original price is $12.50)! You get 2 scoops of japanese icream, with house-made mochi and japanese jelly! You can pick from Strawberry Cheesecake, Vanilla or Chocolate flavours for the ice cream! Between the two flavours, I prefer the strawberry cheesecake! Loved the very unique savoury umami cone too! Chewy jellies and mochis were such a good combi!

Check them out at the following location: B1-04 Wisma Atria, Singapore 238877

You can’t miss their Sarawak Charred Claypot Rice ($32). Marrying the sweet crustacean flavour with the smokey kiss of the wok, the rice dish was real umami. Putting aside the humble portion size, the crispy Bario rice captured all the beautiful flavours. Served with sauce, shredded crab meat, asparagus, charred rice puffs and popping ikura roe, it is a must-try. Love that it is more of a saucy claypot rice too.

As for the greens, the Brussels sprouts ($20) were charred and paired with their house-made scallop & shrimp XO sauce. Moreish, the saltish sauce had a fragrant shrimp flavour and a pleasantly mild lingering heat. However, I personally would prefer more well-charred crunchy sprouts to really add a stronger hit of smokiness.

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Moving to the savouries, the 7-day aged Japanese Hamachi ($36) was lovely. Firm with a very slight flakiness, the fish resembled a meatier protein. The amberjack was well-seasoned and went superbly with the savoury Koji cream. The skin was done perfectly as well, wonderfully thin and crispy.

A boozy midweek with Estuary’s Weekly Special dessert. Spiked with dark rum, the indulgent classic was a little much for me but I am sure those who enjoy a more pronounced, deep liquor taste (and always complain that there is no alcohol kick) would love this. Layered with gooey mascarpone, sprinkled with fun crunchy chocolate pearls and finished with a dusting of rich cocoa, the sponge fingers were nicely soaked and had a well-balanced coffee aroma. Just a sweet (but not cloying), creamy, and decadent number.

The unagi is excellent, and you should come here for this. Other dishes (sashimi, tempura, etc) are only average and overpriced. Especially the uni tofu, which is not even good and outrageously priced at $25++!