Yuan Wei Handmade Soon Kueh

Don’t try to order by walking in. It is likely that you will be disappointed. I placed my orders on Thurs afternoon for Sat morning collection. And if you tell them 10.30am, you are not going to be able to get them before 10.15am cause they are ready made. And no abacus discs except on weekends.

Price wise, at 1.40 a pop for soon kueh, it is not exactly cheap. But this is one of the last stalls to use real bamboo shoots instead of jicama or blend of bamboo shoots and jicama. In fact they have jicama kueh separately. Their abacus discs certainly has more flavour and they did not sting on ingredients like minced meat, black fungus, yam, dried shrimps. Their chives kueh is also loaded with ingredients and one of the best I have tasted in terms of freshness and the balance of flavour between chives. Saltiness and umami from the dried shrimps.

Definitely going back to this stall whenever I need my kueh fix.