The looks of this kinda reminds me of Sunday Market's Bangkok Toast. Apart from the slightly limp bread (think its on display for too long), we love the thick yet lightly flavoured green tea custard that filled up the insides without any empty spaces left behind, and the small bits of chocolate within was able to introduce a tinge of sweetness to the Matcha flavour.
The difference between Sunday Folks and Creamier is that Sunday Folks also offers cakes. The Matcha cake was light and fluffy, and was rich in green tea flavour. A definite hit for matcha lovers!
I just love that earthy, mellow, and slightly savoury quality that roasted pistachios have, so that even though the soft serve is airily light, it packs so much robust flavour – definitely my favourite here so far (I've yet to try the highly raved Earl grey lavender). But while the fluffy cubes of Japanese cheesecake were well-done, I can't help being appalled that the cost of this addition works out to 50 cents per tiny cube (each is hardly bigger than a blueberry!).
#burpple #foodhuntinginJB #eatlikealocal #matangseafood #matangseafoodJB #sgfoodies #instafoodsg #foodacrossthecauseway
Long last day at work and all I'm craving for is this bread-less "burger" with a massive beef patty SMOTHERED in the tastiest cheesey Mexican sauce with salsa and sour cream and jalapeño. The buns are replaced with a side of nachos and all I can say is, corn chips > bread. This comes with a side of fries and coleslaw too. Ohhhhh yeahhhhhhh..
Quite a bargain at three golf ball-sized orbs of risotto encased in crispy breadcrumbs at just $5. A little wad of melted mozzarella in the centre lends a beguilingly gooey texture to the rice, while the piquant pepper sauce adds a nice kick.
The reason why we went there! Fabulous matcha cake, so rich & yet not too sweet. Massive love for this. ($7.90)
The famous boneless braised duck from Lim Seng Lee Duck Rice Eating House in South Buona Vista Road was relocated to Sam Leong Road last August 2013. What used to be famous cannot relive it's glory now as the owners have changed hands. The taste hasn't changed much but I still prefer the former. The stall is located at Kim San Leng Eating House, 16 Sam Leong Road. It opens early from 9am and closes when sold out. If you missed their braised duck rice, you should really check them out soon.
Was tempted to try the surimi crab sandwich but was apprehensive when I learnt that there is mayo(I don't like the taste). They actually let me test the crab filling! So in the end I chose this bacon mushroom sandwich instead. Love the fluffy soft bread with slightly crunchy exterior. The mushroom was juicy and the bacon wasn't fatty and salty! It was nice! You don't feel greasy and sinful after eating it! Love it! And I must love the great service too :) such a way to end the work week!
Panna cotta black sesame pudding served with homemade black sesame ice cream. This came highly recommended.
Tucked away in a cosy corner of the OId Badminton Hall, Brawn & Brains makes you feel right at home once you step in, complete with friendly smiles and warm greetings. With a delightfully unpretentious vibe, you can either enjoy a quick and delicious lunch bite, or stick around with a book and enjoy a great latte and homemade Earl Grey pound cake. Photo by Huixuan Tan
