Rich and creamy!

My colleagues all love this but it was a bit too spicy for me. Please read about it at www.hungryghost.sg

A no holds barred lunch. Love the curry, the kind where it is intense, rich and filled with coconut milk. All this for $5.

You order dishes for this like cai bng, and they all get doused in a customary bath of curry gravy. Pure sin.

Singaporean style ramen at $5.50. Super worth it as it was full of great flavors and ingredients. My favourites were those unassuming hk style wantons at the corner, looks can be deceiving as they were delish and filled with juicy prawns. :3

The aunty here is really like the grandmother who makes sure you're well-fed. Exceedingly generous with ingredients, this stall keeps people coming back with their value-for-money noodles. The char siew noodles are loaded with boiled wontons, fried wontons, char siew, and veg. But the mushroom pork rib noodles are the star. Instead of char siew, you get a good amount of super flavourful, super tender fall-off-the-bone pork ribs atop a good serving of noodles. How awesome is that?

Tai Seng Noodle House
#02-123, Amoy Street Food Centre
Mon - Sat: 0930 - 1430
Closed on Sun

[Chicken Cutlet Noodles S$3] [Wanton Noodles S$3]
#noodlelicious at # 02-134

The aunty here is really like the grandmother who makes sure you're well-fed. Exceedingly generous with ingredients, this stall keeps people coming back with their value-for-money noodles. The char siew noodles are loaded with boiled wontons, fried wontons, char siew, and veg. But the mushroom pork rib noodles are the star. Instead of char siew, you get a good amount of super flavourful, super tender fall-off-the-bone pork ribs atop a good serving of noodles. How awesome is that?

Tai Seng Noodle House
#02-123, Amoy Street Food Centre
Mon - Sat: 0930 - 1430
Closed on Sun