Honey Butter Chicken

$28.90 Β· 35 Reviews

Love their honey butter chicken but would not recommend their cheese galbi- A bit too spicy. Remember to bring your own water as they dont provide water customers which is sad given that their food is oily and rich, which makes people thirsty.

#worthit #chirchirsg #latergram #throwback #foodvsco #sgfood #sgfoodies #onthetable #burpple #hungrygowhere #8dayseatout #nestia #chinatownpoint #vscocam #igsg #sgig #sgigfood #sgigfoodies #foodpicsg

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Can't wait for my Korea trip in slightly more than 2 weeks time!

Haven't done my research, but please share your recommendations! πŸ™†πŸΏ

Food was good. Service average. #burpple #tingzieeats

The variety of flavours you can get here are amazing! From honey butter to soy garlic, you will definitely be impressed by the sauces. Be prepared to wait a while for your food if you are here at the peak meal hours. You may be tempted to buy some sides but and if so, skip the mac n cheese and go for some deokbokki


$28.90. Overrated, disappointing, for the same pricing, get the Rosemary chicken instead. The batter is too thick compared to the ratio of meat. Honey and fried chicken is a nono. Sweet and unappetising. Not a fan of that rice cake too.


The 50% promotion is back πŸ™Œ Valid from 13th June till 30th June 2016 at Chir Chir Chinatown Point Outlet. Only available for Dine-in from 10pm-2.30am.
Featuring our favourite Honey Butter Chicken from Chir Chir. πŸ˜‹πŸ˜‹πŸ˜‹

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Cass 350ml $10 // honey butter chicken $28.90

So if you're looking to get :: Honey Butter Chicken:: past witching hours; Chir Chir Chinatown Point shoukd be on your agenda. And guess what? The outlet is granting a 50% discount off all menu items (except for alcoholic beverages) from 10pm till 2 30am everyday until the 31st May 2016

Admittedly, the {Honey Butter Kitchen} may thread with heavy footsteps across 'processed-food' territory; but with such addictive scents wafting out from its golden brown presence, it's all a little too hard to resist. Honey butter seasoning gives an immediate kick to the boneless fried chicken and the addition of crispy fried Korean rice cakes bind the dish together to give a moreish flavor. It was impossible to stop at just one piece

More on the full review on fundamentally-flawed.blogspot.sg. link in bio

#eatoutsg #singaporeinsiders #8dayseat #burpple #hungrygowhere #sipandgulp #singaporeinsiders #buzzfeedfood #vscofood #eyecandySorted #friedchicken #comfortfood #chirchirSG

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