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Half Baked Cookie Dough

$10.00 ยท 5 Reviews

Half Baked Cookie Dough ($10)
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Thinking about this wicked cookie dough dessert @thehangarsg I had weeks ago. Freshly baked upon order, think crusty exterior with a chewy warm centre topped with a scoop of vanilla ice-cream, almond flakes and drizzled lusciously with chocolate sauce. If it is inevitable getting phat then at least make it worth the while!

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ACAMASEATS & TIPS๐Ÿ’ฎ: As some of my dining companions points out that this reminds them of Bibimbap. But here do it Aussie style, & the added avocado turns it into to a more luscious dish, creamy & fatty thankfully I'm an avocado slut. ๐Ÿ˜‹
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Portions run big here so order this & share if you intend to have their signature half baked cookie dough for dessert. Which I implore you have try it. ๐Ÿ––๐Ÿป
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  • 4 Likes

Your diets cry in the face of their Half Baked Cookie Dough โ€“ a pan of crisp on the edges but oh-so-sinful soft cookie in the middle. Put the hot cookie together with a scoop of creamy vanilla ice cream and you have yourself a deliciously comfortable mess. My only (small) gripe is that the ice cream scoop was a little on the small side, running out before the cookie did. ๐Ÿจ

I also suspect they prepare this fresh upon order as it took some time before coming out. A dessert like this seriously just feels so good yet so baaaaad at the same time! ๐Ÿ˜‚

B U R P P L E E A T U P
How to make sure your meal at #thehangarsg ends on a fantastic note? Get their Half Baked Cookie Dough.
It is an ingenious dessert featuring a giant chocolate chip cookie in a 6-inch cast iron pan that's served with a big scoop of vanilla ice-cream and almond flakes. The surface of the piping hot cookie dough is crunchy but below that, it's nothing but wonderful chewiness filled with gobs of melted chocolate chips.
All the #burppletastemakers dining with me, gave this their thumbs-up too.

B U R P P L E E A T U P
How to make sure your meal here ends on a fantastic note? Get their Half Baked Cookie Dough.
It is an ingenious dessert featuring a giant chocolate chip cookie in a 6-inch cast iron pan that's served with a big scoop of vanilla ice-cream and almond flakes. The surface of the piping hot cookie dough is crunchy but below that, it's nothing but wonderful chewiness filled with gobs of melted chocolate chips.
All the Burpple Tastemakers dining with me, gave this their thumbs-up too.

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